Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$60.00 $35.00
Three decades after starting Caymus, Charlie and Chuck would be inducted into Wine Spectator’s ‘Wine Hall of Fame’, earning countless ‘Wine’ and ‘Winery of the Year’ awards from multiple publications along the way. The 100% family-owned operation has flourished into one of America’s most iconic brands, and in true Wagner family tradition, was turned over to the next generation, with Chuck handing over some of the reigns to two of his children, Charlie and Jenny.
Making some of the biggest, boldest wines you can find anywhere, you have to wait in a Black Friday-sized line to get your hands on a bottle of their flagship ‘Special Selection’ Cabernet, even when you’re a restaurant owner. Their wine flies off the shelves and has done so long before Forbes Magazine declared it “A Wine-Lover’s Favorite Wine”.
But decades long relationships have a way of creating great opportunities, and today is a perfect example of a dinosaur bone being thrown my way. This was released for $60/bottle by the winery and the cheapest price I could find online before today was $39.99/bottle. But the 10 cases I have can be had for just $35/bottle— smashing our competitors’ pricing. This is a text-only offer. While supplies last..
2018 Emmolo Napa Valley Merlot
We heard your call for more barbecue friendly wines and today we’re bringing you one of the best in the US of A. Jenny Wagner, the youngest daughter of Chuck Wagner has watched her dad carefully balance high-alcohol wines that you never seem to taste on the palate. She took over the reins in 2011 and absolutely ran with it, making Emmolo a big name of its own. In the enormous and widely heralded 2018 vintage, Jenny delivered a classy ode to the Right Bank– crafting a powerful yet elegant, lush dark-fruited Merlot off two of the family’s Oak Knoll vineyards. Smooth, well-balanced tannins drive this wine with intricate flavors of black cherries, blueberries, mocha and violet. This one is a beauty.
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The Caymus family never fail to deliver!
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Great with a nice piece of steak, swine or poultry.
100 Points, Decanter – 100 Points, Vinous – 99 Points, Wine Enthusiast – 99 Points, Robert Parker’s Wine Advocate – 99+ Points, Jeb Dunnuck – 98 Points, Wine Spectator – 98 Points, James Suckling
“The 2018 Palmer is a legend in the making…This audacious Palmer was still revving its engines 48 hours after opening. There will never be another Palmer like this, sui generis. It was a massive risk. But by throwing caution to the wind, something extraordinary was born.” -100 points, Vinous
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
The newly released Fiancetto Howell Mt. Cabernet is a dream – a gorgeous, elegant dark-fruited Cabernet Sauvignon that is it picks up time in the glass, unfurls its full signature of cedar laced cassis nose and mid palate of chocolate-covered cherries and savory spices. Only four palates of this (224 cases) were made off a gorgeous, sprawling high elevation spot 1500 feet above sea level. It’s full and plush and finishes fresh and oh so long. The price is crazy for Howell Mountain Cabernet but that’s what Ry Richards and Fiancetto is all about.
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
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