Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$420.00 $360.00
Owners, Bill and Dawnine Dyer bring the rich history and intense flavors of Diamond Mountain Cabernet to life. The boutique Napa Valley winery in the Diamond Mountain District combines their expertise and experience in one wine- Dyer Vineyard, Diamond Mountain Cabernet Sauvignon– a celebration of California’s storied wine-making history. Bill and Dawnine’s unique perspective and knowledge of wine derives from decades of winemaking, both in the prestigious Napa Valley and around the world.
Together they represent more than 80 years of experience in the wine industry. In 1996, they planted Dyer Vineyard and started Dyer Straits Wine Co with the goal of bringing focus on the exceptional terroir and extraordinary wines of Napa Valley’s “jewel” on Diamond Mountain.
Both the 2017 and 2018 Cabernets are up for grabs today. Individually, they’re both fantastic – though they couldn’t be more different at this stage. I’d argue the 2017 is drinking a little bit better at this point, though both have really bright futures ahead. Galloni raved, writing, “The 2017 Cabernet Sauvignon is gorgeous. Bold, lush, and voluptuous in the glass, the 2017 Cabernet is an example of the vintage at its very best.” For the 2018 vintage, flush with a 96-point score of its own he wrote, “So many 2018s are succulent and open-knit, but the Dyer Cabernet is far from that. The aromatics alone are beguiling.
These are two special, small-lot artisanal Cabernet Sauvignons from one of the top dogs on Diamond Mountain. We have 36 btls of each vintage to go around… don’t wait too long!
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96 Points, Vinous (2018 Cab)
“The 2018 Cabernet Sauvignon is a bold, pungent wine. So many 2018s are succulent and open-knit, but the Dyer Cabernet is far from that. The aromatics alone are beguiling. Lavender, sage, licorice, and inky blue/purplish fruit all come alive in the glass. Readers will find a beautifully complex, savory Cabernet full of character.”
94 Points, Vinous (2017 Cab)
“The 2017 Cabernet Sauvignon is gorgeous. Bold, lush, and voluptuous in the glass, the 2017 Cabernet is an example of the vintage at its very best. In 2017, Dyer’s Cabernet is a bitch richer and darker than it usually is, and yet the wine retains its mid-weight sense of structure. There is so much to look forward to.”
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This is Joe Wagner and Quilt’s inaugural Red blend called Threadcount. It is a total knockout at the price point for this style of wine. It’s a big voluptuous wine and very fruit forward. The nose is straight up dark chocolate dipped raspberries and it tastes of fresh-baked blueberry pie, spice, and a touch of toffee. It’s the kind of quality blend that you’ve come to expect from the family behind Caymus.
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
90 Points, James Suckling
Damien has crafted a delicious Médoc, full of character with dense black currant and cherry fruit, cedar, tobacco and wonderful complexity. It’s silky complexion is what pushes it over the edge (and, of course, the price!) It doesn’t hurt that it comes from a 95-point Left Bank vintage that the Wine Advocate declared, “outstanding.”
At J Vineyards, Nicole is nothing short of a magician, making 30 different skus or more each vintage between her Pinots, Chardonnays, and Sparkling wines. For the vineyard’s flagship Russian River Valley Pinot Noir, up to 100 individual small lots are combined to make this great wine. Somehow, the blend is effortless–a quintessential RRV Pinot that has those soaring aromatics, bright red fruits, clove, and nutmeg spice with perfect balance.
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