Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$450.00 $330.00
Highest Price Online: $699
Average Price Online: $450
Nicholas Offer Price: $330
As luck would have it, I just acquired one more bottle this week of this special Orphan Barrel offering.
Copper Tongue is the project out of Cascade Hollow Distillery in Tullahoma, Tennessee. They’re the ones responsible for making the George Dickel whiskeys. The distillery is nestled in a valley with a spring-fed creek in an area known for its population of copperhead snakes.
This particular project comes from superstar Master Distiller, Nicole Austin (winner of Whisky Advocate’s Whisky of the Year in 2019) who is changing the way things are done in Tennessee. The Orphan Barrels are made using Cascade Hollow’s single-story rickhouses — a very unique aging process to make them different from most anything else you can find.
Here’s what Nicole Austin had to say about her latest release that most in the whiskey world are swooning over. “One lot completely stepped away from all the stereotypes [of aged whiskey]. “It was very light and sophisticated, totally drinkable at cask strength. And the other one, it was very balanced, but to me it had that structure that tells you, I am drinking an old whiskey. I think blending the two was the right choice, because the ultimate product was more balanced and complex.
The Robb Report called it, “an outlier in all the best ways. It doesn’t taste like a typical Dickel whiskey, it doesn’t taste like it’s cask strength and it definitely doesn’t taste its age.” This sensationally smooth Tennessee whiskey really is in a category of its own.
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This is a very rare single barrel Bourbon Whiskey to make its way to Jersey. Maple syrup, butterscotch, caramel & brown sugar with a palate of caramel apple, roasted almond, ripe banana and graham crackers. This one has a full mouthfeel with a nice creamy middle. The finish here lingers with just the right amount of burn. This was born on 2/3/2017 and bottled at 102 Proof. This is a great bottle of Whiskey.
Drawn from the heart of Tuscany, in Villa di Rèmole, the Sangiovese-dominant wine is an homage to the subregion from which it is drawn. It’s a super juicy, fruity wine that also has some floral and spicier notes that come in to play at the end. It’s an incredibly balanced and elegant wine for the price, a wine that screams for good food, anything from soft cheese to cured meats to pasta or pizza.
True whiskey and Knob Creek enthusiasts are going to go nuts for this one. Knob Creek Rye is as outstanding as it is rare but today we’re lucky enough to bring to you, my own single barrel of it. This is a big gold expression of Rye that holds nothing back. On the nose, there are hints of dill, rye and essence of charred oak. On the palate, you are hit over the head with baking spice, honey and freshly baked bread. The finish is certainly a warm “Kentucky Hug” that goes on forever.
The juice here is so pure and elegant, it tastes much more like a $80/bottle of Tequila than one going for half the price, but that’s why I love these single barrel deals so much. The value is insane. This Reposado spent just under 12 months in used bourbon barrels. Golden brown with fresh agave, oak & vanilla. Remarkably smooth finish. This is one of those oddball tequila’s that is good enough to just sip on the rocks but cheap enough to use to make one hell of a margarita.
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