Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$35.00 $26.00
Perfectly situated in the northwest corner of St. Émilion, near the border shared with Pomerol is the gorgeous Chateau Chauvin. The Grand cru classe estate spanning 37 acres is sandwiched between neighbors Chateau Cheval Blanc and La Dominique with the entire vineyard planted on a single block.
The Chateau is owned by one of the most famous and powerful women in Bordeaux, Sylvie Cazes, who became the first woman to hold the position as president of the Union de Grand Crus de Bordeaux in 2012. On top of that and owning and managing Chateau Chauvin with her brother, Jean Michel (founder/owner Lynch Bages), she also owns the 3-star Michelin restaurant, Le Chapon Fin.
Sylvie, who purchased the property in 2014, wasted no time nor expense, plucking winemaker Phillipe Moreau from his position at Chateau Pichon Lalande and putting him in charge of both the Chauvin wines and their 2nd label, Folie de Chauvin. The timing couldn’t have been better as the stars aligned for the otherworldly 2015 vintage in St. Emilion.
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93 Points, James Suckling
Attractive baking spices and custard-powder aromas with blackberry and cassis. The palate delivers a silky, even-paced and vibrant array of plum and blackberry fruits amid dark-roasted spices. Best from 2022
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It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
It’s always nice to be in good standing with one of the most beloved wine brands in America! These won’t last long! This is an opulent, powerful dark-fruited Cabernet with tightly woven tannins, that is just raring and ready to go. Textbook, full-bodied, revved up and ready to go, this new Caymus Napa Valley Cabernet is the definition of a crowd pleaser.
#3 Wine Spectator Top 100 Wines of 2021
96 Points, Parker’s Wine Advocate – 95 Points, Wine Spectator
We are one of the very few folks who have Wine Spectator’s #3 Wine of the Year. This is definitely not one to miss. The 2016 vintage showcases this prized vineyard in all its glory; notes of wild black fruit, thyme, mint, eucalyptus, and bay are lifted and enjoyed with the polished tannin and mouthwatering freshness of this wine. Regarded as one of the best vintages in the last few decades, the 2016 Martha’s Vineyard has been aged to perfection for immediate enjoyment at release and will continue to reward for the next 20+ years.
WS #4 2019 Wine of the Year, 96 Points, Wine Spectator
2016 was an incredibly special year in Napa Valley. It was essentially the 5th straight vintage of near perfect-conditions and a lot of the big boys produced some of their biggest, most elegant Cabernets to date. Groth’s was still one of the standouts in any group, a deeply concentrated, weighty Cab with sappy, juicy fruit and a carefully intertwined tannic structure. Absolutely gorgeous.
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