Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$65.00 $60.00
Despite its remote location, Castiglion del Bosco was included as one of the 25 founding members of the Consorzio del Brunello di Montalcino due in no small part to its lengthy reputation of creating wines of immense quality.
Even today with several hundred wineries perched on almost any plantable surface throughout the region – Castiglion del Bosco was listed as one of Decanter’s 10 Must-Know Estates in all of Montalcino.
The 2015 Brunello di Montalcino has a bevy of awards already – most notably its 97 point score from James Suckling. Crafted exclusively from select lots off of the estate’s Capanna Vineyard – the wine shows immense character, complexity, and superb structure.
A wonderful array of scents are available on the nose, from light floral, plum, through to freshly picked blackberry. It shows like a truly classic Brunello while having a certain character all it’s own. Little nuances that peak out; some say due to its unique vineyard positioning within a forest, the elevation, and the presence of Galestro rock.
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97 Points, James Suckling
Wonderful aromas of flowers, plums, terracotta and white pepper. Intense, yet ever so subtle. Medium to full body, firm and silky tannins and a long and intense finish. Shows excellent length. Drink after 2021.
94 Points, Wine Advocate
Castiglion del Bosco is the Montalcino estate owned by Massimo Ferragamo of the Ferragamo shoe and fashion dynasty. This pretty wine shows precision and focus with a rich, fruit-forward style. The 2015 Brunello di Montalcino is a shapely Tuscan red with the softness and velvety intensity to pair with a winter meat dish by an open fireplace. The wine glides smoothly over the palate, imparting aromas of black cherry, dried blackberry, plum, toasted spice and crushed flower. This harvest, which came about a week earlier than expected, resulted in a measured and carefully balanced Sangiovese from a generous vintage.
94 Points, Vinous
Good deep red. Complex aromas of redcurrant, raspberry, graphite, mocha, and mint. Focused and suave with very attractive sweetness and standout purity to its flavors of red berries and candied flowers. Finishes with polished tannins and outstanding length.
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The secret to Philippe’s tightly wound, complex Pinot Noir is a combo of ancient vines, natural farming techniques, and low yields. The wines are built to age, with incredible tension and length. And the secret to me securing his other-wordly 2017 old-vine Gevry-Chambertin can be chalked up to a great relationship and over a decade supporting superior Burgundian winemaking. The wine is scary good. The nose is wild, filled with spiced dark raspberries, red flowers, and baking spices. The palate is elegant and racy, with a dynamic tension that runs right through its minute-long finish. This is a high-toned, wound-up Pinot, that is starting to hit its prime and is really turning out to be a ‘must-have’ for true Burgundy lovers.
90-92 Pts, Parker’s Wine Advocate – 91 Pts (Editors’ Choice), Wine Enthusiast – 91 Pts, Decanter
The wines get consistent high praise but 2018 is truly something special. 90-92 from Robert Parker’s Wine Advocate. 91 points and an Editor’s Choice designation from Wine Enthusiast. 91 more from Decanter who provides “There is so much to enjoy in the smaller appellations this year. Drinking Window 2022 – 2031” and another 90 point score from James Suckling. This is a home run value – especially for the price.
#3 Wine Spectator Top 100 Wines of 2021
96 Points, Parker’s Wine Advocate – 95 Points, Wine Spectator
We are one of the very few folks who have Wine Spectator’s #3 Wine of the Year. This is definitely not one to miss. The 2016 vintage showcases this prized vineyard in all its glory; notes of wild black fruit, thyme, mint, eucalyptus, and bay are lifted and enjoyed with the polished tannin and mouthwatering freshness of this wine. Regarded as one of the best vintages in the last few decades, the 2016 Martha’s Vineyard has been aged to perfection for immediate enjoyment at release and will continue to reward for the next 20+ years.
This is Joe Wagner and Quilt’s inaugural Red blend called Threadcount. It is a total knockout at the price point for this style of wine. It’s a big voluptuous wine and very fruit forward. The nose is straight up dark chocolate dipped raspberries and it tastes of fresh-baked blueberry pie, spice, and a touch of toffee. It’s the kind of quality blend that you’ve come to expect from the family behind Caymus.
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