Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$21.00
What makes Rias Baixas so special, and the front runner for Wine Enthusiast’s “2020 Wine Region of the Year” award (announced tomorrow) is the perfect marriage of terroir, with four ideally located estuarine inlets tucked into the southwestern coast of Galicia. Wind-swept and pelted with plenty of rain, the shoreside hills of Galacia look more like Ireland than Castilian plains, and this compliment of wind and rain provides the perfect acidic backbone to piercing mineral whites with superb tension and brightness.
From one of the biggest names in all of Spanish wine – the Torres Family – comes one of the best examples I’ve tasted in years. I don’t quote the ‘expert’ reviews that often but Suckling’s 92 point review wasn’t far off the mark. “A bright and delicious Albarino suggesting fresh herbs and yuzu. Full-bodied with a waxy core of preserved lemons, but the acidity is cutting and pure. So delicious to drink now.”
The best part of Rias Baixas Albarino so far – is even as its popularity continues to rise – prices remain like Sancerre in the 90’s — still available in the ballpark of $15-25 dollars. It’s the kind of tremendous value that we see shrinking worldwide– especially as tariffs have hit many white wines.
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92 Points (Wines That Taste like $50), James Suckling
A bright and delicious Albarino suggesting fresh herbs and yuzu. Full-bodied with a waxy core of preserved lemons, but the acidity is cutting and pure. So delicious to drink now.
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The 2016 vintage in Napa was nearly perfect for winemaker Kian Tavakoli (Opus One, Clos du Val). With ideal weather all throughout harvest, he crafted the Faustini Money Road Chardonnay off the famous vineyard located in the coveted Oakville AVA. The picturesque vineyard off Oakville Crossroad is platinum rated, known for its ideal combination of soil & climate and the big A list names that routinely source fruit. Kian’s Money Road Chard is still youthful despite having a few years of age, probably as a result of its 18 months of slumber in 1/4 new Oak.
Year in, year out Château Turcaud produces one of the best white wine values in the world. It’s long been found on Michelin-starred wine lists in Paris and we’ve had it at the restaurant since Day 1. If you’ve ever tried this stunning, classic Bordeaux of Sauvignon Blanc, Semillon, Sauvignon Gris and Muscadelle, then you know why. The new 2022 vintage has arrived and it’s beaming with energy and pure stone fruits. This is a beauty as always.
It’s an electric white Burgundy, with a limestone-laced aromatic profile of green apple, pear and hazelnut. Refined and high-toned, the pure, delicious fruit that is a hallmark of this terrific vintage, finishes long and fresh, with a mile-long mineral streak.
The newly released 2022 Domaine Laroche Chablis Saint Martin has some big shoes to fill as the last four vintages have earned 92-points or higher, but the early indications are that this is line with previous vintages if not even a little bit ahead at this stage. The problem is – there’s almost none to go around with much smaller yields. Still this is beautiful and crisp, with good focus, energy and depth. I get the signature green fruits on the nose, with some Asian pear, and a hint of jasmine blossom. There’s a beautiful mineral streak that highlights this one. It’s a fantastic White Burg for the price.
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