Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$72.00 $59.99
Grgich was plucked from nearby Beaulieu Vineyard to craft the sensational 1969 Mondavi Cabernet Sauvignon in his very first vintage at Robert Mondavi Cellars.
He was then tasked with making a Chardonnay to compete against the best of Burgundy for the 1976 Judgement of Paris. Many believed that Chardonnay in particular would be a varietal where Americans would be laughed off the stage. But as you all know the story by now, Mike Grgich’s 1973 Chateau Montelena was chosen as the best white wine in the world, sending shockwaves throughout the wine community and cementing the U.S. winemaker’s legacy amongst the world’s best.
On the heels of his big victory, he left Chateau Montelena just a year later in 1977 to start his own winery with partner Austin Hills – and named it Grgich Hills Estate. The wines have true international appeal as evidenced by their inclusion at countless state dinners including being served to Presidents Reagan and Clinton, Queen Elizabeth II and French President François Mitterrand.
The 2016 continues that bold tradition. The fifth in a truly impressive series of vintages, the 2016 Cabernet is predominantly comprised of fruit from their Yountville Estate Vineyard with a touch of estate fruit from Rutherford and Calistoga.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
93 Points, Decanter
Sweet black cherry, black olive and charred red meat with graceful, enticing aromas of flowers, blackberries and blackcurrants. Clove and tobacco finish.
92 Points, Robert Parker’s Wine Advocate
Blended of 80% Cabernet Sauvignon, 10% Merlot, 6% Petit Verdot and 4% Cabernet Franc, the 2016 Cabernet Sauvignon has a deep garnet-black color and nose of black and red berries, earth and herbs with savory hints. The palate is medium to full-bodied, firm, chewy and lively.
Only logged in customers who have purchased this product may leave a review.
In the 2020 vintage in Gevrey-Chambertin, yields were super low and temperatures were hotter than most Burgundian winemakers are accustomed. Many picked too late when the sugars were high and the fruit really ripe, but that was not the play. Still, Ann remained as cool in those hot temps as she did so many years ago in Napa, concentrating more on acid levels than sugars and picking at just the right time. This wine is absolutely singing – it’s an age-worthy beauty that should be even better in 4-7 years.
#3 Wine Spectator Top 100 Wines of 2021
96 Points, Parker’s Wine Advocate – 95 Points, Wine Spectator
We are one of the very few folks who have Wine Spectator’s #3 Wine of the Year. This is definitely not one to miss. The 2016 vintage showcases this prized vineyard in all its glory; notes of wild black fruit, thyme, mint, eucalyptus, and bay are lifted and enjoyed with the polished tannin and mouthwatering freshness of this wine. Regarded as one of the best vintages in the last few decades, the 2016 Martha’s Vineyard has been aged to perfection for immediate enjoyment at release and will continue to reward for the next 20+ years.
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
The newly released Fiancetto Howell Mt. Cabernet is a dream – a gorgeous, elegant dark-fruited Cabernet Sauvignon that is it picks up time in the glass, unfurls its full signature of cedar laced cassis nose and mid palate of chocolate-covered cherries and savory spices. Only four palates of this (224 cases) were made off a gorgeous, sprawling high elevation spot 1500 feet above sea level. It’s full and plush and finishes fresh and oh so long. The price is crazy for Howell Mountain Cabernet but that’s what Ry Richards and Fiancetto is all about.
Reviews
There are no reviews yet.