Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$50.00 $27.50
For as many years as I’ve had a restaurant, I’ve been ordering wines from Domaine Leflaive for my wine list. They’re a true iconic Burgundian producer who many will tell you simply makes the best white wines in the world. You can find them in more than half the Michelin starred list throughout the world.
But recently, Leflaive has increased their holdings, especially in the budding Mâcon-Verzé, and they did it by purchasing another of Burgundy’s treasured sites, Domaine de la Jobeline. Jobeline has been making gorgeous white burgundies for years.
The 2019 Domaine de la Jobeline Allure Mâcon-Verzé is actually a follow-up to the 2018 vintage which Decanter gave a whopping 96-point score to at their annual Awards competition. For one of greatest Burgundy vintages of all time though, they didn’t even bother submit the sample for a score. It doesn’t matter. The allocation has completely vanished as soon as it was released. Luckily, we’ve been locked into this deal for months.
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Every year, Pierre Sparr’s Alsacian Riesling is one of the top scoring wines in the under $20 category. There’s a consistency there and consumers know they can count on a Riesling that is aromatic, fruity, elegant, clean and vibrant. Pierre Sparr wines are extremely food-friendly especially in the widely praised 2021 vintage where quality rose to an all-time high. It’s a bone-dry beauty with layers of citrus fruits, framed by wet stone and mineral character that adds dimension.
From just west of Sancerre, Vincent’s vines are tended organically in flint-laden, calcareous soil which lends a great brightness to the wine. The wine is crisp and aromatic Sauvignon, and is a superb choice for a “cocktail” wine, as an aperitif or to accompany just about anything from sea.
This is a super elegant Meursault from the family-run estate located in the village of Monthelie, between Volnay and Meursault in the heart of Burgundy’s Côte de Beaune. It leads with nutty aromas of brioche, fresh butter and delicate citrus and is extremely well structured, long and stylish with great purity of fruit.
The 2016 vintage in Napa was nearly perfect for winemaker Kian Tavakoli (Opus One, Clos du Val). With ideal weather all throughout harvest, he crafted the Faustini Money Road Chardonnay off the famous vineyard located in the coveted Oakville AVA. The picturesque vineyard off Oakville Crossroad is platinum rated, known for its ideal combination of soil & climate and the big A list names that routinely source fruit. Kian’s Money Road Chard is still youthful despite having a few years of age, probably as a result of its 18 months of slumber in 1/4 new Oak.
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