Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$36.00 $31.00
Finding a good $60 bottle from the CdN is a tall task, so when I find a fantastic one for under $30/btl on cases, I don’t just dip my toes in, I dive in head first. So when the bottle is from one of our favorites, you know I take every bottle they let me.
For about a decade or so, the high elevation, organically farmed vineyards of Lydia Cornu have been THE go-to source for elegant red Burgundy at Nicholas Wines. The 2021 vintage is particularly fine though, the product of the first cool vintage in years which yielded wildly aromatic, low alcohol Pinot Noir with pristine, pure fruit that finishes fine and fresh and absolutely sings with food.
The only downside and this is a trend that seems to have no end in sight in France and in Burgundy in particular, there are precious few cases to go around. So few, that I swear to god we even lost a few cases from open inventory as I sat down to write this offer (luckily we had a P.O.!).
No estate in Burgundy quite delivers the bang per buck in Red Burgundy. The couple have been managing vineyards in both the Hautes-Côtes and the Côte for decades, growing more savvy along with the vines, and adapting to the changes in weather patterns over the years. 2021 was a year in which some estates struggled, but the overwhelming quality in their CdN Villages bottling is almost staggering.
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94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
90 Points, Wine Spectator
Domaine Jaume Vinsobres Altitude 420 is an old-vine Grenache-Syrah blend from vineyards planted in Les Collines at some of the highest points in the Rhône. The Jaumes have farmed these dizzying elevations at their estate in Vinsobres for 100+ years. The 2020 is one of his best yet, pristine and fresh, a bowl full of berried-up fruit yet with the tension and length that belies its humble price. Incredible bang for the buck, tailor-made for anyone’s house red, and a slam dunk for any kind of meat on the bone.
It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
WS #4 2019 Wine of the Year, 96 Points, Wine Spectator
2016 was an incredibly special year in Napa Valley. It was essentially the 5th straight vintage of near perfect-conditions and a lot of the big boys produced some of their biggest, most elegant Cabernets to date. Groth’s was still one of the standouts in any group, a deeply concentrated, weighty Cab with sappy, juicy fruit and a carefully intertwined tannic structure. Absolutely gorgeous.
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