Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$24.00 $19.99
Château Tour Saint Bonnet has spent the past few decades solidifying their reputation as one of the best values in all of Bordeaux. The tiny Left Bank estate, as Parker’s Wine Advocate declared, “has long produced great value, quintessentially Medoc-styled wines”. In fact, the king Robert Parker, Jr. himself referred to these wines as ‘a miniature Grand Puy Lacoste’ and in iconic BDX vintages such as 2005, 2009 and 2010 he deemed this wine one of the sleepers of the entire vintage.
The 2016 bottling continues a great legacy at this hidden gem. It was a sensational year in Bordeaux so it should come as no surprise that this received its highest score to date from Parker’s Wine Advocate, even with such an illustrious history.
Bordeaux specialist William Kelley even called out Parker’s famous quote about this being a miniature Grand-Puy-Lascote and said it “continues to resonate” with this latest 2016 bottling. Not too shabby when you think about its “big brother” going for over $100/bottle!
It’s a gorgeous Cabernet dominant-blend with black fruits, some earth and a bit of charred oak on the palate complimented by gorgeous balance and firm, dusty tannins that provide lift and support. With a little bit of age already to it, it’s beginning to enter its prime now and should be enjoyed over the next 2-5 years for maximum enjoyment!
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90+ Points, Robert Parker’s Wine Advocate
This estate in Saint-Christoly-Médoc has long produced great value, quintessentially Médoc-styled wines, and the 2016 La Tour St Bonnet has turned out especially well. Offering up aromas of sweet blackcurrant fruit intermingled with notions of loamy soil, tobacco leaf and vanilla pod, it’s medium to full-bodied, with powdery tannins and a nicely concentrated core of fruit. Robert Parker once described this estate as producing a miniature Grand-Puy-Lacoste, and that observation continues to resonate with me. While the 2016 drinks well today, a bit more time in the cellar will only pay dividends.
95 Points, James Suckling – 94 Points, Wine Spectator – 93 Points, Wine Enthusiast
The new release is here from outstanding winemaking team of Michel Rolland, Charles Thomas, Andy Erickson and David Jelenik. This one always represents one of the best quality-to-price ratios in all of Napa Cab and in the stellar 2021 vintage, this really stands out as one of the best the Valley has to offer. It’s a racy mix of Coombsville fruit from Atlas Peak that absolutely roars out of the bottle. Always one of Napa’s great bargains and a must have even as the price starts to sneak up here a little bit.
90 Points, James Suckling
Damien has crafted a delicious Médoc, full of character with dense black currant and cherry fruit, cedar, tobacco and wonderful complexity. It’s silky complexion is what pushes it over the edge (and, of course, the price!) It doesn’t hurt that it comes from a 95-point Left Bank vintage that the Wine Advocate declared, “outstanding.”
90 Points, Wine Spectator
Domaine Jaume Vinsobres Altitude 420 is an old-vine Grenache-Syrah blend from vineyards planted in Les Collines at some of the highest points in the Rhône. The Jaumes have farmed these dizzying elevations at their estate in Vinsobres for 100+ years. The 2020 is one of his best yet, pristine and fresh, a bowl full of berried-up fruit yet with the tension and length that belies its humble price. Incredible bang for the buck, tailor-made for anyone’s house red, and a slam dunk for any kind of meat on the bone.
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.