Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$55.00 $25.00
Needing a small miracle to rebound from an entire crop loss, Chad and the Willamette were delivered what many in Oregon have described as a “miracle crop” in 2021 – a gorgeous and bountiful harvest with huge, clean clusters of pure Pinot Noir fruit aided by a wet spring, a dry and even summer and the first drops of rain not coming until a full week after Chad’s fruit was already hitting the press.
This last time I talked to Chad – his tone was far different. “You guys are going to absolutely love these wines,” Chad told me. “They’re bright and expressive, the acidity is dialed in, the fruit is pure, the balance is right where I want it.” I could tell Chad was beaming.
“And the best part Nicholas? I had enough for 15 barrels when I usually have only 12.” The best CHAD Willamette Pinot would be in good supply. “And for all your help, you’re going to have a killer first offer price.” Music to my ears.
Once again dialing up fruit from 1000-1500ft in elevation in the Dundee Hills, Chad’s 2021 is juicy, focused and roaring out of the gates.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
The wine is very fine aromatically, with a high-toned, black cherry nose kissed with just a touch of spice. The fruit is absolutely pure Pinot, bright and vibrant. For the price, it’s absolutely killer Pinot.
Weight | 2 lbs |
---|
Only logged in customers who have purchased this product may leave a review.
Drink with everything, from roasted poultry to salmon on the grill.
Anne Sery describes her Trousse Chemise Cabernets as an ode to the Left Bank and her winemaking roots. It’s a beautiful and fresh Cabernet with aromas that leap from the glass with of black raspberry, violets, and creme de liquor notes. The mouth gives generous amounts of juicy black fruits at the core with hints of baking spice and a smooth, savory finish. This is a terrific partner for just about anything from hard cheese, to poultry, summer salads, you name it!
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
Winemaker Kian Tavakoli (Opus One, Clos du Val) continues to excel even while others struggle. In 2017, he still managed to deliver a beautiful and opulent Napa Valley Cabernet that’s both dark and juicy. The wine hails from both Coombsville and Rutherford, giving it distinct characteristics and a lot of drive. Deep ruby to the rim with excellent concentration, notes of Bing cherries, raspberry pie and hints of vanilla. On the palate, big wonderfully jammy fruit with young but impressive tannins and great length. The finish leaves notes of black cherry, and baked blueberry pie. Fantastic Napa value.
Reviews
There are no reviews yet.