Chef Nicholas Says
Find Us

Restaurant Nicholas Location

Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:

Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed


Bisol “Jeio” Prosecco Rose 2020


When Bisol, the founding family of Prosecco first decided to make a Prosecco Rose, we were the first in the U.S. to get our hands on it. For a while, it was our little secret–  an intricate blend of Pinot Nero and Glera Tonda from the Veneto region in Northern Italy.

Now, fresh off a huge feature in The Wall Street Journal, I suspect what was once our little secret to explode. If you don’t have a subscription, I’ll save you the trouble. It was declared  the very best in a lineup of fourteen different Prosecco Roses.  No surprise to me.

Inviting aromas of flowers and wild strawberries, with a complex mouthfeel that sings with citrus fruits and creaminess from the tiny crisp bubbles. This is a ‘must have’ for Mother’s Day and all summer long

Out of stock

This product is currently sold out.

Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Pair this prosecco with creamy sauces, seafood, and spicy Asian entrees.

Categories: , , , Tags: ,