Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$100.00 $90.00
99 Points (Top Collector), James Suckling
It’s fitting that one of Sicily’s leading producers and one of the ones most responsible for their current place on the international stage has now made an age-worthy Red wine that can compete with any cellar worthy Red from anywhere in the world. James Suckling said it belonged in the “highest league of Italian and global wines” and that’s not hyperbole. This wine really is that good.
Benanti’s Serra Della Contessa Particella No. 587 Alberello Centenario (officially) is made from vines as old as the name is long. Over 100 year old pre-phylloxera vines are responsible for carving out this Italian Red Wine masterpiece that I think has the bones and structure to last 40-50 years. You can tell there’s so much nuance and depth that’s just tucked away in this one– like a sleeping monster just begging to be awakened.
As you can probably imagine, a bottling such as this is extremely rare– perhaps the greatest Sicilian bottling to date and in the magical 2015 — a wine that is equally as memorable as the best Brunellos and Barolos from the vintage. Only 15 six-packs even made their way to the East Coast, and I can say that five of those six-packs are earmarked for Nicholas Wines. That means just 30 bottles to go round. Don’t miss this gorgeous Italian collector.
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99 Points (Top Collector), James Suckling
“A new dimension in Etna red that belongs in the highest league of Italian and global wines. Enveloping floral, candied-orange and red-berry nose, but that’s only the beginning of it. Extremely concentrated and seamless palate that’s totally focused through the finish, which stretches out effortlessly towards infinity. The grapes come from over 100-year-old, pre-phylloxera nerello mascalese (85%) and nerello cappuccio (15%) vines. It spent 24
months in French oak, but that’s completely invisible. Limited quantity.”
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It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
95 Points, James Suckling – 94 Points, Wine Spectator – 93 Points, Wine Enthusiast
The new release is here from outstanding winemaking team of Michel Rolland, Charles Thomas, Andy Erickson and David Jelenik. This one always represents one of the best quality-to-price ratios in all of Napa Cab and in the stellar 2021 vintage, this really stands out as one of the best the Valley has to offer. It’s a racy mix of Coombsville fruit from Atlas Peak that absolutely roars out of the bottle. Always one of Napa’s great bargains and a must have even as the price starts to sneak up here a little bit.
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
Not Eligible for Futher Discount-From famed winemaker, Robert Foley comes an absolute delight of a bottle of wine. A seamless Bordeaux blend of 80% Cabernet, 17% Merlot and 3% Petit Verdot that is incredibly smoothly now but should have another decade easy of prime drinking. It is the definition of a Saturday Night bottle of wine. One to cherish for a special occasion.
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