Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$65.00 $45.00
97 Points (Platinum Award), 2022 Decanter Wine Awards
A husband and wife operation– Janet & John Trefethen have been at it in Oak Knoll since 1973 when they restored the original Trefethen winery first established in 1886. This wasn’t some fluke winery winning ‘Best in Show’. Trefethen is iconic in the Napa Valley as one of the largest estate wineries as well as the only wooden gravity-flow winery in the entire region.
The wines that come from this unique wooden gravity-flow winery are truly special. They’re full-bodied, fresh and incredibly expressive yet perfectly integrated and balanced, no doubt the result of a winemaking facility unlike any other and a team of winemakers that know exactly how to handle each vintage.
The 2019 Cabernet is a complete show-stopper, a dark and brooding Cabernet made in an excellent year in Napa but one that manages to outshine and outpoint just about every other wine made in the vintage. Wild aromas of black cherry, plum, lavender and chocolate with smooth, lengthy tannins, great weight and a lot of personality.
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97 Points (Best in Show Winner), Decanter Wine Awards 2022
Dark, sleek cassis fruit, ripe and layered, with notes of tobacco leaf, coffee bean, mocha and dried violet. Pretty, floral palate with a slightly smoky character. Ripe tannins, refreshing acidity and lovely eucalyptus and menthol on the lingering finish. A great example of the power and freshness of Cabernet Sauvignon. Plenty of time ahead.
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Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.
95 Points, Jeb Dunnuck – 95 Points, Lisa Perotti-Brown
The oft 100-point winemaker, Jayson Woodbridge had this to say when tasting his 2021 ‘Stargazing’ Sonoma Pinot: “The wine is vibrant and complex with subtle dark fruits and berries, grandmother’s cherry pie, minerals, and a slight touch of rain-soaked earth, intertwined with a balance and very pleasing easy-going luxury. Should have been priced higher but what the hell.” I have no doubt this clerical error will be addressed in the vintages moving forward. But for now, this is a cult Pinot for under $100/bottle.
This is Joe Wagner and Quilt’s inaugural Red blend called Threadcount. It is a total knockout at the price point for this style of wine. It’s a big voluptuous wine and very fruit forward. The nose is straight up dark chocolate dipped raspberries and it tastes of fresh-baked blueberry pie, spice, and a touch of toffee. It’s the kind of quality blend that you’ve come to expect from the family behind Caymus.
90-92 Pts, Parker’s Wine Advocate – 91 Pts (Editors’ Choice), Wine Enthusiast – 91 Pts, Decanter
The wines get consistent high praise but 2018 is truly something special. 90-92 from Robert Parker’s Wine Advocate. 91 points and an Editor’s Choice designation from Wine Enthusiast. 91 more from Decanter who provides “There is so much to enjoy in the smaller appellations this year. Drinking Window 2022 – 2031” and another 90 point score from James Suckling. This is a home run value – especially for the price.
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