Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$175.00 $139.00
Today, we are lucky enough to have secured a tiny allocation to offer you from one of the finest wineries in America. We’re talking about the illustrious Paul Hobbs (Robert Mondavi, Opus One and Simi alum) whose own winery has had countless praise heaped upon them from day one, including the rare-air distinction of joining wine royalty in the Robert Parker, Jr. 100-point club.
Paul Hobbs’ winery has built an extraordinary reputation for making the best of the best in Cabernet, Pinot Noir and Chardonnay from some of the most exclusive, lavish sites in all of the U.S. Each vintage, Paul seemingly effortlessly manages to get the most out of the Russian River Valley, Sonoma Coast and Napa Valley AVAs making wines that uniquely exemplify each individual terroir.
The 2014 is easily one of if not the best versions of this wine that Paul Hobbs ever created. Awarded two 95-point scores, that’s just scratching the surface for this great wine that continues to become something more profound every time I revisit. I have just five bottles to unleash for a short time. Enjoy them!
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
95 Points, James Suckling
Aromas of tar, blackberries, cloves and dark chocolate. Perfumed. Full and focused with a beautiful center palate and length. Mostly from Nathan Combs in Coombsville with some Yountville-sourced fruit. Best ever.
95 Points, Jeb Dunnuck
The base release is the 2014 Cabernet Sauvignon and it comes from multiple sites throughout the valley. It’s a killer wine and offers the classic sweet crème de cassis and blackberry fruit that’s the hallmark of the vintage. With full-bodied richness, notes of Asian spices, pencil lead, and cedar, and sweet tannin, it’s already drinking beautifully yet will keep for another two decades or more.
Only logged in customers who have purchased this product may leave a review.
Winemaker Kian Tavakoli (Opus One, Clos du Val) continues to excel even while others struggle. In 2017, he still managed to deliver a beautiful and opulent Napa Valley Cabernet that’s both dark and juicy. The wine hails from both Coombsville and Rutherford, giving it distinct characteristics and a lot of drive. Deep ruby to the rim with excellent concentration, notes of Bing cherries, raspberry pie and hints of vanilla. On the palate, big wonderfully jammy fruit with young but impressive tannins and great length. The finish leaves notes of black cherry, and baked blueberry pie. Fantastic Napa value.
#24 Wine of the Year (2022), Wine Spectator
92 Points, Wine Spectator – 91 Points, James Suckling
“This supple red shows a core of cherry and plum fruit allied to olive, juniper and tobacco notes. Delivers well-integrated tannins and acidic structure, lingering nicely on the finish.”
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
With seemingly infinite access to some of the absolute very best vineyards in the most choice AVAs in the valley, the Wagner’s set out to make Quilt– a Cabernet blend from a patchwork of the top sites in Napa (Oakville, St Helena, Atlas Peak, Coombsville, Calistoga, and Howell Mountain.) The brand new 2021 edition is a beauty – deeply concentrated, rich and a truly show stopping Cabernet. It’s a dark, hedonistic blend that combines elegance with power and pairs the two together effortlessly.
Reviews
There are no reviews yet.