Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$50.00 $40.00
Louis Martini has been a fixture in St. Helena since the prohibition days of the 1930s. The Martinis were instrumental in setting up the Napa Valley Vintners association, using windmills to thwart frost, and championing Merlot before it would become the popular choice in the Valley. But all the while they’ve been making their bread-and butter-Cabernet–even earning 100-point scores from Parker’s Wine Advocate in the process.
The 2019 vintage was one of Napa’s best in the last quarter century, and the Martini Family was able to put their best foot forward, producing a Napa Valley Cabernet that can only be considered a huge steal for the price.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
94 Points, James Suckling
Currant, green pine-cone and bark aromas follow through to a medium body with fine tannins and a creamy texture. Reserved at the end. Very fine and elegant.
92 Points, Wine Spectator
Ripe, but with freshness to help carry off the well-laden core of blackberry, boysenberry and black cherry compote. Reveals a nice backdrop of singed alder and mesquite as well as licorice snap, with good underlying juiciness. Best from 2023 through 2036.
Only logged in customers who have purchased this product may leave a review.
Anne Sery describes her Trousse Chemise Cabernets as an ode to the Left Bank and her winemaking roots. It’s a beautiful and fresh Cabernet with aromas that leap from the glass with of black raspberry, violets, and creme de liquor notes. The mouth gives generous amounts of juicy black fruits at the core with hints of baking spice and a smooth, savory finish. This is a terrific partner for just about anything from hard cheese, to poultry, summer salads, you name it!
90 Points, James Suckling
Damien has crafted a delicious Médoc, full of character with dense black currant and cherry fruit, cedar, tobacco and wonderful complexity. It’s silky complexion is what pushes it over the edge (and, of course, the price!) It doesn’t hurt that it comes from a 95-point Left Bank vintage that the Wine Advocate declared, “outstanding.”
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
91 Points, Wine Enthusiast
Always the one with the most personality of the bunch, this is what Wine Enthusiast had to say about the 2021 release: “This extremely ripe and bold style of Pinot Noir will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas.” The cool, coastal days and abundance of sunshine lines up perfectly for a wine that has a good natural acidic backbone, with bold fruit-forward flavors. In an easy 2021 vintage, Joe Wagner had a field day with this single-vineyard beauty.
Reviews
There are no reviews yet.