Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$25.00 $21.00
Year in and year out, one of my favorite Sauvignon Blancs in the world is Vincent Ricard’s inimitable Trois Chenes. I love a maverick so if you remember the story, I apologize but it’s too good not to hit the highlights for our newer readers.
Vincent’s father – like all the grape farmers of the small village of Thésée-La-Romaine, did as they always had done – tried to produce as much fruit as humanly possible in the vineyard to haul down to the village cooperative and sell by the ton – quality by damned.
Young Vincent – protegé to the Silex-style of Dagueneau – who had just returned to the family’s estate had another plan all together. He would work all summer long, tending the vines by hand, aggressively trimming the vines, leaving profits to spoil on the ground. Each day the old men of the village would pull up chairs and watch him work – amused by all his hard work.
But the fun and games were all over once the wine bottled under the family name and finally released. It was sublime, completely out of this world – easily competing with the wines of Sancerre four to five times the price. So the old men sprang to action and they sued Vincent for making wine ‘too good’ or out of type for the region – knowing there was no way they could possibly compete.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
Only logged in customers who have purchased this product may leave a review.
From just west of Sancerre, Vincent’s vines are tended organically in flint-laden, calcareous soil which lends a great brightness to the wine. The wine is crisp and aromatic Sauvignon, and is a superb choice for a “cocktail” wine, as an aperitif or to accompany just about anything from sea.
It’s hard to beat a great value white wine and this one is a at least a cut above the rest. One prominant industry insider called the 2022 edition, “the best white wine by any within $20/cs of this price.” It’s super crisp with a great mineral streak, and was carefully picked by hand when the temperature is coolest and is kept cool all the way into the press. From there, the effect of the mineral soil takes over, providing great finesse and freshness in every bottle. This white blend has great backbone and a lot of juicy fruit coming through behind aromas of flowers and stone fruits. At this price, it’s a no brainer.
Sonoma Coast is well-known as a cool-climate region, perfect for growing Chardonnay. That’s why it’s such a big deal for Route Stock to transition over for the first time from Carnernos over to here. The newly released 2022 beams freshness and comes packed with a delightful energy in its youth. It has a pale straw color with lime hues. The aromas are of honeysuckle, orange blossom and creme brulee with layers of vanilla and a hint of toffee. The palate is lively yet soft with flavors of lemon cream pie and merange.
2021 #67 WS Top 100
If you’ve never heard of Bisci, let’s start here. Robert Parker’s Wine Advocate called Giuseppe Bisci’s Verdicchio “one of the finest I’ve ever tasted,” and noted that “Verdicchio is one of the joys of Italian oenology that rarely gets the respect it deserves, and few producers do it better than Bisci.” A staple at $85/bottle for both French Laundry and Eleven Madison Park. “Verdicchio is one of the joys of Italian oenology that rarely gets the respect it deserves, and few producers do it better than Bisci.” – The Wine Advocate
Reviews
There are no reviews yet.