Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$30.00 $28.00
Andre Bonhomme’s white Burgundies always impress but the 2019 Vire Clessé is on a whole new level. Part of it is the vintage, I’m sure. As Jancis Robinson pointed out during her recent trip to Burgundy to taste all the top Meursault and the surrounding areas:
“I lost count of the delicious 2019s carrying the lowly Bourgogne appellation that I tasted, and these seemed so much better value than the grands crus that demand three- or even four-figure sums per bottle and many a long year of ageing.”
The weather took care of some of the hard work – with draught-conditions forcing universally smaller grapes, thereby concentrating flavors. But unlike 2020, where some vines were under stress, the 2019s just seemed to plow ahead through the heat, making wines of immense character and striking acids.
The result is a pretty special and rare gift. The 2019s will be one of the great vintages, but few wines if any will go through an ugly period – requiring extended aging. These wines are delicious and ready to drink right away and for the next several years.
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The newly released 2022 Domaine Laroche Chablis Saint Martin has some big shoes to fill as the last four vintages have earned 92-points or higher, but the early indications are that this is line with previous vintages if not even a little bit ahead at this stage. The problem is – there’s almost none to go around with much smaller yields. Still this is beautiful and crisp, with good focus, energy and depth. I get the signature green fruits on the nose, with some Asian pear, and a hint of jasmine blossom. There’s a beautiful mineral streak that highlights this one. It’s a fantastic White Burg for the price.
Elena Walch’s newly released 2022 Pinot Bianco continues to be the best example of Pinot Blanc anywhere. She’s the undisputed queen. There’s so much energy in this new release. Super light in color, with a busy nose that boasts ripe aromas of citrus, granny smith apple with a hint of freshly mowed grass. Made entirely in stainless steel, the wine is expressive, fresh and finishes as clean and tight as can be. Definitely will continue the run of 90+ scores once this one is reviewed.
It’s an electric white Burgundy, with a limestone-laced aromatic profile of green apple, pear and hazelnut. Refined and high-toned, the pure, delicious fruit that is a hallmark of this terrific vintage, finishes long and fresh, with a mile-long mineral streak.
The Zenato family has built up quite the reputation for delivering exceptional value with their red and whites in Veneto. Their Pinot Grigio is a particularly great value, punching way above its weight class. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style. It’s smooth and refreshing with a long, pleasant finish. Great with food.
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