Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$29.00 $19.99
It must be nice when you really, really, don’t need the money.
That was certainly the case when Austrian Billionaire Gernot Langes-Swarovski decided to purchase Bodega Norton – one of Mendoza’s oldest properties and the region’s only traditional winery surrounded by its own vines. But this was no idle investment, Gernot spared no expense in perfecting a world-class winemaking facility and team – even installing his son to oversee the entire operation.
The accolades began almost immediately, but they’ve grown even more spectacular since up-and-coming winemaker, David Bonomi joined the team in 2002. David made several ‘up and comer’/’winemakers to watch’ lists before landing on “Decanter’s South America’s Top 10 Winemakers” list in 2018. And then last year – Bodega Norton’s 125th anniversary – brought the young man the title of ‘Winemaker of the Year’ from Decanter’s preeminent South American wine writer, Tim Atkin, MW.
The ascent in recognition was spearheaded by almost universal record high ratings from the press. But one wine quietly existed for decades without a single rating or review. Because when you don’t need the money … you can set aside the estate’s most mature parcels for a single Bordeaux-styled cuvee each year, reserved just for family and friends.
Known just as ‘Privada Family Blend’, this has been slowly released to the general public over the last several years. Consequently the press has caught up. This under $20 gem checks in at 94 points – a feat that you rarely see at that price. You’d be smart to snag a few bottles before it’s too late!
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94 Points, James Suckling
Dusty cocoa powder and blackberries here, together with currants, baking spice and a hint of orange zest. Medium to full body with juicy, almost tart fruit. Silky wrap of tannins with a hint of savoriness at the end.
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The secret to Philippe’s tightly wound, complex Pinot Noir is a combo of ancient vines, natural farming techniques, and low yields. The wines are built to age, with incredible tension and length. And the secret to me securing his other-wordly 2017 old-vine Gevry-Chambertin can be chalked up to a great relationship and over a decade supporting superior Burgundian winemaking. The wine is scary good. The nose is wild, filled with spiced dark raspberries, red flowers, and baking spices. The palate is elegant and racy, with a dynamic tension that runs right through its minute-long finish. This is a high-toned, wound-up Pinot, that is starting to hit its prime and is really turning out to be a ‘must-have’ for true Burgundy lovers.
93 Points, Robert Parker’s Wine Advocate – 93 Points, Jeb Dunnuck
“Vignon’s 2019 Chateauneuf du Pape delivers even more than I hoped for based on a previous sample. Hints of garrigue, roses, cherries and raspberries appear on the nose, while the palate is full-bodied, silky and long, with an intense, almost briny finish. The assemblage is 50% Grenache, 10% each Mourvèdre and Syrah, plus smaller proportions of seven other permitted varieties, while the élevage includes foudres, demi-muids, concrete and wooden tanks, plus terracotta amphorae.”
100 Points, Decanter – 100 Points, Vinous – 99 Points, Wine Enthusiast – 99 Points, Robert Parker’s Wine Advocate – 99+ Points, Jeb Dunnuck – 98 Points, Wine Spectator – 98 Points, James Suckling
“The 2018 Palmer is a legend in the making…This audacious Palmer was still revving its engines 48 hours after opening. There will never be another Palmer like this, sui generis. It was a massive risk. But by throwing caution to the wind, something extraordinary was born.” -100 points, Vinous
95 Points, James Suckling – 94 Points, Wine Spectator – 93 Points, Wine Enthusiast
The new release is here from outstanding winemaking team of Michel Rolland, Charles Thomas, Andy Erickson and David Jelenik. This one always represents one of the best quality-to-price ratios in all of Napa Cab and in the stellar 2021 vintage, this really stands out as one of the best the Valley has to offer. It’s a racy mix of Coombsville fruit from Atlas Peak that absolutely roars out of the bottle. Always one of Napa’s great bargains and a must have even as the price starts to sneak up here a little bit.
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