Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$80.00 $55.00
Reuling Vineyard lies just off Highway 116 between Graton and Forestville. Developed in 2000 by Mark Aubert and Peter Michael Winery, the site has become one of the premier Pinot noir and Chardonnay properties in California.
It includes 12.2 acres of Pinot noir planted to three unique clones–Calera and two distinct “suitcase” clones from the Vosne-Romanée region of Burgundy–and 2.2 acres of Chardonnay grown from cuttings from the Côte de Beaune.
This Pinot Noir blends all three clones beautifully. Each bringing a different element whether it be silkiness, darker/earthier notes or displaying wonderful bright red fruits. These all compliment each other beautifully, leaving a Pinot Noir with some age that is just scratching the surface of its prime.
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92 Points, Wine Enthusiast
Earthy, juicy and leathery, this wine was made from three clones of Pinot Noir. Each was fermented separately with a percentage of whole cluster, then blended together for this age-worthy concoction that’s complex and compelling. Pomegranate and fig combine on the palate, along with more savory elements of allspice and coconut, finishing with a crispness of orange.
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The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
With seemingly infinite access to some of the absolute very best vineyards in the most choice AVAs in the valley, the Wagner’s set out to make Quilt– a Cabernet blend from a patchwork of the top sites in Napa (Oakville, St Helena, Atlas Peak, Coombsville, Calistoga, and Howell Mountain.) The brand new 2021 edition is a beauty – deeply concentrated, rich and a truly show stopping Cabernet. It’s a dark, hedonistic blend that combines elegance with power and pairs the two together effortlessly.
#3 Wine Spectator Top 100 Wines of 2021
96 Points, Parker’s Wine Advocate – 95 Points, Wine Spectator
We are one of the very few folks who have Wine Spectator’s #3 Wine of the Year. This is definitely not one to miss. The 2016 vintage showcases this prized vineyard in all its glory; notes of wild black fruit, thyme, mint, eucalyptus, and bay are lifted and enjoyed with the polished tannin and mouthwatering freshness of this wine. Regarded as one of the best vintages in the last few decades, the 2016 Martha’s Vineyard has been aged to perfection for immediate enjoyment at release and will continue to reward for the next 20+ years.
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