Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$195.00 $129.00
95-97 Points, Robert Parker’s The Wine Advocate
Sir Peter’s Chardonnay Ma Belle-Fille is on a very short list of the best white wines in America. Naturally, it’s also one of the hardest to get. I managed to get exactly one six-pack of this home-run Chardonnay and sometimes I can’t even get that.
The single vineyard, Ma Belle-Fille comes from a steep parcel on the Peter Michael estate precariously positioned above the fog line approximately 1700 feet above sea level. The mountain slope exceeds 40% grade in some spots. It’s the ultimate cool climate Chard. The vines work hard here and yield very little wine but what is coaxed from these tiny grapes is some of most compelling Chardonnays in the world year in and year out.
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95-97 pts – Robert Parker’s Wine Advocate
The 2020 Chardonnay Ma Belle Fille comes across as quite tight and mineral, with hints of pencil shavings and toasted almond accenting pineapple and lime. Medium to full-bodied, with ample richness and generosity, it finishes long and lean, with a mouthwatering edge to the citrus flavors
Chardonnay Ma Belle-Fille 2017 will be delicious this Saturday night and every other for the next 10-15 years.
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Grilled Fish and seasonal root vegetables are the perfect match.
The newly released 2022 Domaine Laroche Chablis Saint Martin has some big shoes to fill as the last four vintages have earned 92-points or higher, but the early indications are that this is line with previous vintages if not even a little bit ahead at this stage. The problem is – there’s almost none to go around with much smaller yields. Still this is beautiful and crisp, with good focus, energy and depth. I get the signature green fruits on the nose, with some Asian pear, and a hint of jasmine blossom. There’s a beautiful mineral streak that highlights this one. It’s a fantastic White Burg for the price.
This is a super elegant Meursault from the family-run estate located in the village of Monthelie, between Volnay and Meursault in the heart of Burgundy’s Côte de Beaune. It leads with nutty aromas of brioche, fresh butter and delicate citrus and is extremely well structured, long and stylish with great purity of fruit.
Glistening pale yellow-green to the rim, infused with mouth-watering aromas of ripe apple, pear and quince, and crushed almonds with honey and rich creamy middle and a fantastic rush of acidity and minerality that are present throughout. A calling card of Bonhomme’s Vire-Clesse, if you closed your eyes and took a sip, it would have you convinced you were drinking Meursault at least a 3x price tag.
95 Points, Jeb Dunnuck
“The 2018 Chardonnay Hyde Vineyard marks the beginning of winemaker Joe Nielsen’s tenure at the winery. Pouring a medium yellow with a light golden hue, it’s most reserved of the flight aromatically at the moment, with yellow chamomile flowers, ripe peach, beeswax, and white flowers. Full-bodied, it retains excellent tension and focus on the palate, with apricot, orange zest, and a savory finish with a bit of spice. I suspect this will come around and open with time. Drink 2024-2030.” -Jeb Dunnuck
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