Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$245.00 $195.00
This is a super passion project for Master Distiller Freddie Noe which brings out the most creativity perhaps in the entire Jim Beam portfolio. Everything they release is super small batch and an instant collector’s item.
After a short stint at the University of Kentucky, Booker hitch-hiked across America in hopes of joining the Air Force. After being accepted to the Air Force, the local police called his mom to verify his information to be cleared.
When Booker’s Mom found out where he was, she convinced him to come home and work at the local lumberyard with uncle Jeremiah Beam, also known as Uncle Jere. Booker was over 6 feet tall and very strong at an early age. He never backed away from physical labor of any kind, which made him a natural fit for the job. Booker gave 110% during his time at the lumberyard, which eventually landed him his first role working at the distillery and from then on, the rest was history.
The Lumberyard Batch
The batch is made up of five production dates that were aged in seven different warehouses. Here’s the breakdown:
2% came from the 4th floor of 7-story warehouse X
3% came from the 3rd floor of 7-story warehouse 5
3% came from the 4th floor of 9-story warehouse D
17% came from the 4th floor of 7-story warehouse Z
19% came from the 5th floor of 7-story warehouse Q
28% came from the 4th floor of 7-story warehouse 1
28% came from the 6th floor of 7-story warehouse Z
This batch was pulled during the rainy weeks ahead of the Kentucky Derby. The beautiful amber color of this batch reminds me of the horses that will compete on the racetrack. The aroma is deep with hints of vanilla and oak that lead you back to enjoy it several times to explore its depth. It has a balanced taste with a bit of sweetness and a pleasant finish that will leave you longing for another sip. My dad would be really proud to have a batch dedicated to his hard-working years at The Lumberyard and the experience this liquid delivers with every glass.
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This is the first release of its kind and was just announced last week. I snagged six bottles as soon as I could. It’s a U.S. only release, and it remains to be seen if there will be others. The Redbreast Kentucky Oak Edition is triple distilled in copper pot stills and matured in American Bourbon barrels and Spanish Oloroso Sherry butts. Then it’s finished for a minimum of 4 months in hand selected, air-dried American Oak from the Taylor family farm in Kentucky.
Back in the day, Widow Jane used to be a staple at Nicholas Wines. But as its popular has gone crazy, it’s been tougher and tougher to get my hands on any. This is a hyper small batch bourbon that was aged for a minimum of thirteen years, non-chill filtered and proofed with Widow Jane’s signature limestone mineral water from the Rosendale Mines in New York. It’s a doozy of a bottle at 93 Proof and has notes of vanilla, nutmeg, graham cracker and sweet tobacco.
“Easily one of the most tactile yet assertive and expressive bourbons I’ve tasted in the last two years; fasten your seat belts.” -Paul Pacult’s Spirit Journal
This is a beauty with a complex nose of toffee with hints of orange peel, herbs, honey, leather and oak. The mouthfeel is bold, dry and delicate with notes of candied almonds and very rich cocoa. It’s a gem at a great price.
Today I snagged a really special single barrel that I have been working on for nearly two years now with Old Forester. It’s a 128.2 proof dynamo that will blow you away, and you’ll love every single sip. The nose is of fresh leather, baking spices & cocoa. On the pallet, this one is a monster & hits you with baked apple. brown sugar, vanilla & cinnamon. The finish goes on for two days long with notes of fig, cherries & clove. It’s big, but she’s a beauty.
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