Sale!

Nervi-Conterno Gattinara Valferana 2021

97 Points, Jeb Dunnuck – 95 Points, Vinous

Roberto Conterno doesn’t do anything by halves. He completely overhauled Nervi’s operations, meticulously crafting wines for years before even considering putting the Conterno name on the label. We’re talking Thomas Keller-level obsession here – Roberto is so particular he even had his own stemware made because nothing on the market met his exacting standards.

The Vigna Valferana comes from an 8-hectare site at high elevation. It delivers waves and waves of wild fruit, minerality, and depth of flavors. This is Nervi’s top single-vineyard bottling, made only in the very best vintages from one of Gattinara’s most celebrated crus. Jeb Dunnuck came in it 97 points, calling it “a refined and lifted expression of the vintage” and one that “will reward patience and attention.”

Original price was: $175.00.Current price is: $145.00.

Availability: In stock


ADD A CASE (Save 10%)

97 Points, Jeb Dunnuck
From an eight-hectare site with south and southwest exposure at roughly 300 to 360 meters, the 2021 Gattinara Vigna Valferana delivers a refined and lifted expression of the vintage. Aromas of crushed flowers, wild red fruit, incense, and subtle iron notes reflect both soil and microclimate. Medium-bodied, it is precise and chiseled on the palate, with fine tannins, refreshing acidity, and exceptional clarity. As it opens, notes of church incense emerge and add further depth. This is a wine that rewards patience and attention. Drink 2027-2047.

97 Points, Jeb Dunnuck
The 2020 Gattinara Molsino initially seems incredibly fresh and minty, presenting a more angular profile, with rocky notes of iron-rich earth. Offering both ripe tannins and ripe structure, it feels elegant but has a more rigid backbone. That being said, it’s going to take time to soften, but it’s worth cellaring for those with the patience to do so.95 Points, Vinous

The 2021 Gattinara Vigna Valferana is absolutely gorgeous. A wine of energy, tension and cut, the 2021 is immediately captivating. Crushed rocks, iron, slate, white pepper and mint all race across the palate. The persistent, intensely saline finish is a thing of beauty. The Valferana is a Gattinara for readers who enjoy reds built on energy and tension. This is so expressive, even in the early going.

We’re hanging on by a thread here while Nervi-Conterno Gattinaras remain at least within this stratosphere in terms of pricing. It’s hard to not imagine this will continue to spike the way all Nebbiolo made by Roberto Conterno does. Yes, that Conterno – one of the most revered producers not just in Piedmont or Italy, but in the entire wine world.

Let me put this in perspective. Roberto’s top Barolo, the mythical Monfortino, commands about $2000 per bottle. It’s so exclusive he hasn’t released one since the 2015 vintage. But in 2018, this perfectionist winemaker set his sights on Gattinara, acquiring Nervi – the oldest continuously operating winery in the region and one of the largest growers of Nebbiolo.

Roberto Conterno doesn’t do anything by halves. He completely overhauled Nervi’s operations, meticulously crafting wines for years before even considering putting the Conterno name on the label. We’re talking Thomas Keller-level obsession here – Roberto is so particular he even had his own stemware made because nothing on the market met his exacting standards.

Related Products

Scroll to Top

Find Wines