Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$15.00
In the “city of a thousand fountains”, wineries such as today’s Maison Saleya, much like the Sabine from a few weeks ago, enjoy the distinct advantage of nearly 300 meters in altitude. At these heights, the cooler, windier nights allow for slow steady development, extended hangtimes and yield grapes with perfect acidic balance.
Maison Saleya combines the wonderful terroir of the Coteaux d’Aix with a terrific winemaking team, so I’m never surprised by all the high scores and all the accolades like last year’s “Best Buy” from Wine & Spirits Magazine. But, I was surprised to get an email that the new 2020 release was not only stateside but even available.
You may remember, a few months back all French wines under 14% alcohol were facing a 25% tariff that threatened to go up to 50%. Many importers bailed on the idea of 2020 rosé all together, instead holding onto their 2019 inventory and hoping to space it out through the spring and summer seasons.
But after one sip of the 2020 Maison Saleya, my importer friend doubled down and increased his order by 50%. After the sample bottle crossed my desk last week, I followed suit and took every case available to me.
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94 Points, James Suckling – 92 Points, Wine Spectator
“Scented nose with dark cherries, blueberries, dried thyme, plums, bark, roasted meat and baking spices following through to a medium to full body with finely grained tannins. Elegant and textural with a velvety core of juicy and crunchy berries on the mid-palate mingling with herbs and spices in harmony. Well-composed with a precise long finish.” -James Suckling
90 Points, Decanter
The 2022 Hampton Water Rose from the south of France is such an electric wine, people are really going to love it. It’s a lively Rose with tons of personality, with some great minerality, crispness, and bright red fruits. There’s so much energy and tension here as well as a little bit of spice that comes in the end. Everything you’re looking for in a serious Rose.
99 Points, Jeb Dunnuck – 96 Points, Decanter
“The flagship from this great estate is the 2020 Châteauneuf Du Pape Boisrenard, which is based on 80% Grenache and small doses of 17 other varieties. This deeply hued beauty offers a stunning bouquet of blackberries, scorched earth, licorice, ground pepper, and sappy garrigue. I always find a Burgundian-like texture on this wine, and the 2020 is no exception – this is one to put into a blind tasting of Grand Cru Red Burgundies and shock your friends. Medium to full-bodied, ultra-pure, with grippy, sappy tannins, flawless balance, and a great finish, it’s pure class all the way. It’s going to need at least 4-6 years of bottle age, but this is a wine you don’t want to miss, and one of the finest wines I’ve tasted from this estate.” -Jeb Dunnuck
Named ‘Oeil de Perdrix’ (eye of the partridge), Joe grows a special vineyard of Pinot Noir especially for this pink wine, similar to how many of the Roses in Burgundy are made. It’s a 100% Rose of Pinot that Joe lightly whole-cluster presses and then ages in a combination of French Oak and stainless steel. That’s what makes this baby absolutely soar, both in the aromatics and on the palate with red berries, nectarine, and tropical fruits and a cherry/citrus mix. It’s a delight to drink.
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