Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$35.00 $32.00
Foucher Lebrun is a third generation operation that has been in wine business for over a century, founded in 1921 by the LeBrun-Foucher family. Besides the excellent quality of the vineyards and the organically grown fruit they select, the secret weapon here is that the wines and cuvees are selected by Jean Mounard a very well known former “Fine + Rare” wine merchant from Paris whose palate was formed by years of tasting and selling such wines as DRC, Mouton-Rothchild and Leflaive.
They make a number of wines both red and white — their Touraine Sauvignon Blanc is a great Sancerre alternative, though nothing in my mind compares to their flagship bottling, the Le Mont Sancerre. The grapes for the Sancerre are sourced from the villages of Sancerre, Chavignol (near Mont Damnés) and d’Amigny, an ideal location for aromatic, fresh and bright fruit. Planted on wonderful clay-limestone soil, this Sancerre offers abundance of depth and is expertly balanced. It’s a pleasure now and will be for the next decade plus.
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Just in time, we got back Vincent Ricard’s all-time great white wine bargain. This is a crisp, clean and flat out delicious Loire Valley Sauvignon Blanc. The protege to the Silex-style of Dagueneau – who over the last 15 years has produced flawless and beloved white wines that at last count were on the wine lists of over 36 Michelin-starred restaurants. This is a great house white and one that can surely hold its own with just about everything on the table.
The Zenato family has built up quite the reputation for delivering exceptional value with their red and whites in Veneto. Their Pinot Grigio is a particularly great value, punching way above its weight class. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style. It’s smooth and refreshing with a long, pleasant finish. Great with food.
The 2016 vintage in Napa was nearly perfect for winemaker Kian Tavakoli (Opus One, Clos du Val). With ideal weather all throughout harvest, he crafted the Faustini Money Road Chardonnay off the famous vineyard located in the coveted Oakville AVA. The picturesque vineyard off Oakville Crossroad is platinum rated, known for its ideal combination of soil & climate and the big A list names that routinely source fruit. Kian’s Money Road Chard is still youthful despite having a few years of age, probably as a result of its 18 months of slumber in 1/4 new Oak.
95 Points, Jeb Dunnuck
“The 2018 Chardonnay Hyde Vineyard marks the beginning of winemaker Joe Nielsen’s tenure at the winery. Pouring a medium yellow with a light golden hue, it’s most reserved of the flight aromatically at the moment, with yellow chamomile flowers, ripe peach, beeswax, and white flowers. Full-bodied, it retains excellent tension and focus on the palate, with apricot, orange zest, and a savory finish with a bit of spice. I suspect this will come around and open with time. Drink 2024-2030.” -Jeb Dunnuck
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