Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$25.00
Named after our 9-year old daughter Juliana Layla, her latest Pinot Noir was sourced from the cooler reaches of Willamette Valley, Oregon’s finest source of Pinot Noir. It is explosively aromatic, with a high-toned, wild cherry nose kissed with just a touch of spice. The fruit is absolutely pure Pinot, bright and vibrant. Drink with everything, from roasted poultry to salmon on the grill. We’ll be pouring it by the glass in the restaurant for as long the wine sticks around.
It is a dynamic Willamette Valley Pinot Noir, aromatically explosive, with a bowl full of berries on the mouth with just the right amount of spice. The finish is long, the tannins, really fine. It’s an easy choice for a “house” pinot as it will be at both restaurant and my house for as long as we have it.
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Named after our 9-year old daughter Juliana Layla, her latest Pinot Noir was sourced from the cooler reaches of Willamette Valley, Oregon’s finest source of Pinot Noir.
Weight | 2 lbs |
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Drink with everything, from roasted poultry to salmon on the grill or even a simple cheese and meats plate.
92 Points, Vinous – 91 Points, Wine Spectator
Feudo Montoni has been one of the best producers in Italy for literally hundreds of years, most notably for their work with Nero D’Avola grape in Sicily. It’s a gorgeous expression at such a good price. The 2020 “Lagnusa” is the perfect pizza or Thanksgiving wine with juicy black fruits, grippy tannins and a wonderful, fresh and herbaceous finish. Vinous Media gave the wine 92 points and raved, calling it “remarkably fresh yet long, leaving the mouth watering while still resonating on hints of blackberry.” You’re going to love this.
92 Points, Vinous – 92 Points, James Suckling – 91 Points, Wine & Spirits
“The 2021 Malbec Reserva, from Vistalba, Lujan de Cuyo, was 60% aged in barrels for 12 months. Purple in color. The nose presents notes of fresh plum and violets, white pepper, strawberry, hints of spice and aromas from the aging process. It’s initially indulgent in the mouth, with good fat, and volume and a velvety texture. The flavors are bold and full-bodied. This 2021 overdelivers at the price.” -Vinous
Corzano e Paterno is an absolute oasis in the rolling hills of Chianti, a must visit if you go to Tuscany. The wine there is absolutely killer. The Corzanello 2006 is a gem – one from the back of the cellar that I took away many years ago. It’s a gorgeous blend of Sangiovese and Cabernet Sauvignon and even though it has aged gracefully for nearly two decades, it still has plenty of life. I’d drink it now or over the next 3-5 years.
92 Pts, James Suckling – 90 Pts, Vinous
This offer is really an easy one. Two of the greatest wine pioneers from two different hemispheres (Baron Eric Rothschild from ‘Chateau Lafite Rothschild’ and Nicolas Catena from ‘Catena’) join forces to make a delicious, Bordeaux style Malbec, crafted nearly 4600 feet above sea level and offered for a fantastic price. This beauty that Vinous called, “remarkably intense” is a case-buy all the way every single vintage released. Only 30 btls to sell though… sorry in advance!
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