Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$32.00 $29.00
Paolo De Marchi has more than earned his reputation as one of Tuscany’s finest winemakers. Wine Spectator refers to him as the “Chianti legend”. Antonio Galloni famously remarked, “Make no mistake about it, these are some of the most exceptional wines being made anywhere in the world.” That is true and Paolo’s Chianti Classico’s are always some of the best bangs for your buck out there.
The 2017 Sangiovese dominant blend already got James Suckling’s blessing with a 93-point score, and usually lands a 92+ score each year from Robert Parker’s Wine Advocate. But more important than scores, the incredible burst of flavor and aromas that Paolo gets out of his Sangiovese this year is absurd. Made in stainless steal, this boasts fresh notes of Bing Cherry, plum and warm apple pie. It’s got so much energy. Smooth and silky and just a pleasure to drink, especially as a winter time sipper.
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93 Points, James Suckling
A very pretty 2017 Chianti Classico with a beautiful core of ripe fruit and layers of round, lightly chewy tannins. Dark cherries, walnuts and chocolate.
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Not Eligible for Futher Discount-From famed winemaker, Robert Foley comes an absolute delight of a bottle of wine. A seamless Bordeaux blend of 80% Cabernet, 17% Merlot and 3% Petit Verdot that is incredibly smoothly now but should have another decade easy of prime drinking. It is the definition of a Saturday Night bottle of wine. One to cherish for a special occasion.
92 Points, Vinous – 91 Points, Wine Spectator
Feudo Montoni has been one of the best producers in Italy for literally hundreds of years, most notably for their work with Nero D’Avola grape in Sicily. It’s a gorgeous expression at such a good price. The 2020 “Lagnusa” is the perfect pizza or Thanksgiving wine with juicy black fruits, grippy tannins and a wonderful, fresh and herbaceous finish. Vinous Media gave the wine 92 points and raved, calling it “remarkably fresh yet long, leaving the mouth watering while still resonating on hints of blackberry.” You’re going to love this.
92 Points, Vinous – 92 Points, James Suckling – 91 Points, Wine & Spirits
“The 2021 Malbec Reserva, from Vistalba, Lujan de Cuyo, was 60% aged in barrels for 12 months. Purple in color. The nose presents notes of fresh plum and violets, white pepper, strawberry, hints of spice and aromas from the aging process. It’s initially indulgent in the mouth, with good fat, and volume and a velvety texture. The flavors are bold and full-bodied. This 2021 overdelivers at the price.” -Vinous
91 Points, Wine Enthusiast
Always the one with the most personality of the bunch, this is what Wine Enthusiast had to say about the 2021 release: “This extremely ripe and bold style of Pinot Noir will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas.” The cool, coastal days and abundance of sunshine lines up perfectly for a wine that has a good natural acidic backbone, with bold fruit-forward flavors. In an easy 2021 vintage, Joe Wagner had a field day with this single-vineyard beauty.
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