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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$90.00 $78.00
“When I first started doing my centralized tastings of the many wineries that I could not possibly have time to visit, one of the remarkable standouts for Cabernet Sauvignon was Hidden Ridge. These are clearly world-class Cabernet Sauvignons and should be considered by any serious collector for their cellars.” -Robert Parker, Jr.
These are really cool wines with their signature jellyfish on the label representing the only life on Earth that is immortal. I really wish Parker got try these in bottle because his barrel range score would’ve gone even higher. This is a killer offer.
These all come from an amazing hidden vineyard– the remote property is in a rugged valley in the Mayacamas Range between Sonoma and Napa, and much of the vineyard lies on a steep 55-degree slope. The wines are magical– if you’re a California collector, a Cab collector or just someone who loves great wine, the 2014 Immortal Estate is well worth your attention, and a spot in your cellar.
Out of stock
95-97+ Points, Robert Parker, Jr.
Still a barrel sample, its riveting richness, concentration, texture and density represent another legend in the making. Crème de cassis, licorice, blackberry, earthiness and spice are all present in this magnificent example of Cabernet Sauvignon that should age beautifully for 25-30+ years. These are clearly world-class Cabernet Sauvignons and should be considered by any serious collector for their cellars.
Winemaker Patrick Brunet’s tiny Domaine Robert estate consists of 50-60 year old vines, deeply rooted in the granitic soils of Fleurie. What I love about him is that every vintage brings something new but it consistently stays excellent. In the newly released 2020 vintage, Patrick produced a concentrated, structured Beaujolais that’s roaring out of the gates but with the bones to improve in the bottle over the next decade. This is a fantastic bottle to have around.
92 Points, James Suckling
Double Canyon continues to prove themselves amongst the best producers in Washington State with their third consecutive vintage of at least a 92 point score for their flagship Cabernet. The 2017 Horse Heaven Hills Cab comes roaring right out of the gates with beautiful, clean red fruits. On the attack, the wine offers intricately woven youthful tannins that give the wine a delicious and slightly chewy taste. It’s a crowd pleaser – one of Nicholas Wines’ all-time customer favorites.
The Tonelli family are royalty in this region, with four generations of grape growers leading the way and even establishing the local D.O.C. Their 2020 Ponente is 100% Sangiovese and is an absolutely incredible wine for the price. Less than $20/bottle for fleshed out, high-toned, zipped up Sangiovese? Count me in. It screams for pizza or summer salads, squash or a charcuterie plate. It’s about to be one of your new favorites.
99 Pts, Vinous – 97 Pts (Cellar Selection), Wine Enthusiast– 97 Pts, Spectator – 97 Pts, Wine Advocate
Antonio Galloni called it, “hands down one of the wines of the vintage.” The Wine Advocate chipped in with “a refreshing, beautifully perfumed and skillfully crafted expression of the vintage.” Here’s what I’ll say: How could you do any better than securing a few bottles of a wine with 30-40 years of life left that is already showing better than giants such as Lafite, Margaux and Le Pin. There aren’t many years in Bordeaux’s history where one of the top 3-5 wines of the vintage was a $105 bottling and not one available at four figures.
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