Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$15.50
Twice named International Wine & Spirit Competition’s Best Argentine Producer, Herve Fabre Montmayou is consistently one of the best wineries Argentina has to offer. The Malbec is sourced from one of the most extreme environments in the world. Its ancient vines are rooted in sandy desert high above the Rio Negro, where temperatures can swing 45 degrees in either direction, not an easy place to grow grapes. But it is those extremes that bring out the best in Malbec, black, opulent fruit yet with aromatic complexity and freshness, this is a big boy that can dance!
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This is a big boy that can dance! Drink this wine all year long with any variation of comfort food. If you like big, juicy red wine, this has to be your house red!
Weight | 2 lbs |
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A great compliment to red meat, roasted pork, poultry or a nice cheese and meat plate appetizer.
Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.
93 Points, Robert Parker’s Wine Advocate – 93 Points, Jeb Dunnuck
“Vignon’s 2019 Chateauneuf du Pape delivers even more than I hoped for based on a previous sample. Hints of garrigue, roses, cherries and raspberries appear on the nose, while the palate is full-bodied, silky and long, with an intense, almost briny finish. The assemblage is 50% Grenache, 10% each Mourvèdre and Syrah, plus smaller proportions of seven other permitted varieties, while the élevage includes foudres, demi-muids, concrete and wooden tanks, plus terracotta amphorae.”
Not Eligible for Futher Discount-From famed winemaker, Robert Foley comes an absolute delight of a bottle of wine. A seamless Bordeaux blend of 80% Cabernet, 17% Merlot and 3% Petit Verdot that is incredibly smoothly now but should have another decade easy of prime drinking. It is the definition of a Saturday Night bottle of wine. One to cherish for a special occasion.
It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
dphillips4507 (verified owner) –
Deep ruby; medium-plus intensity with aromas of black cherry, blackcurrant, bramble a hint of vanilla ( oak) and black pepper.
The wine is dry with low acidity, medium-plus grippy tannins, medium-plus body and high alcohol. The flavour intensity is pronounced with characteristics of black cherry, blackberry, blackcurrant, dried plum, vanilla and bramble. It has a medium finish and smooth silky texture.
The wine is good but not very good. The fruit concentration is high however it lacks any complexity. It lacks balance whilst the tannin and alcohol dominate the low acidity results in an otherwise flat flavour profile.
Acceptable quality for a $15.50 wine but would not buy again.
Lewis J –
Great wine