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Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$1,020.00 $975.00
Family owned since its founding in 1961, Heitz Cellar’s legacy runs as deep as the roots throughout the Napa Valley; a winery legend that has helped shape the history of Napa Valley winemaking. In the late 1950’s, pioneering vintner Joe Heitz ushered in Napa’s modern era with his iconic, globally celebrated wines, including Napa Valley’s first vineyard-designated Cabernet Sauvignon, the renowned Heitz Cellar Martha’s Vineyard.
Today, we get to bring you something very special – a little slice of Napa Valley winemaking history. Two of the most prolific bottlings ever, the highest rated and the most decorated in this wine’s incredible history. There are only a few of these available in the whole world. Each Collector’s 4-pack includes:
(2 btls) Heitz Cabernet Sauvignon Martha’s Vineyard 2015 (98 Points, James Suckling – 97 Points, Decanter)
(2 btls) Heitz Cabernet Sauvignon Martha’s Vineyard 2016 (Wine Spectator #3 Wine of the Year, 2021)
Out of stock
96 Points, Parker’s Wine Advocate
The 2016 Cabernet Sauvignon Martha’s Vineyard barely hints at eucalyptus on the nose, with much more emphasis given to black cherries and cassis. This is full-bodied and rich, nicely balancing richness and texture against linear shape and focus and picking up hints of blueberries and spice on the long, mouthwatering finish
95 Points, Wine Spectator
This throws off an overt and alluring mint aroma, while sweet bay leaf, violet, damson plum, red tea and steeped griotte notes all glide through together, carried by remarkably fine-grained tannins. Ends with a gentle echo of mint on the finish, while a subtle minerality chimes through as well. A stylish and suave wine, with plenty of charm now, but also pristine balance for cellaring. Best from 2022 through 2038.
92 Points, Wine Enthusiast
The 2019 Wentworth Anderson Valley Pinot Noir is a beauty. Made with 100% Estate Grown, organically farmed fruit from Wentworth’s noteworthy Anderson Valley vineyard. It’s made from a variety of different clones: Dijon 115, 667 and Pommard 5, that seamlessly blend to make an exciting, full-bodied Pinot. You can taste the extra flair courtesy of the 1/4 wholecluster fermentation. This is fresh and juicy and fantastic to pair with food.
This is a very, very special library offer from our friends at Val di Suga and is also a very limited one. There are only a few of these amazing six-pack collector’s boxes for sale. Two bottles each from Val di Suga’s three single vineyard sites. Val di Suga is the only Brunello producer that controls three separate estate vineyards located in three specific climate zones in the appellation. Each vineyard site has its own unique exposure and geo-climatic features which expresses itself in every bottle. Not to be missed. *Original wooden boxes come included.*
95 Points, James Suckling
Grifi is a particular highlight in Avignonesi’s impressive portfolio. It’s a large reason, Antonio Galloni called the winery “one of the most respected names in Tuscany”. The ½ Cabernet, ½ Sangiovese blend is a big boy, especially in the hot 2018 vintage, but it also is very tightly structured with silky Sangiovese tannins and a great acidic backbone from the Cabernet that give it lift and elegance as well as ageability. Coming off two straight years of 94-point scores, the 2018 earned its highest score in the wine’s history.
92 Points, Jeb Dunnuck – 91 Points (Smart Buy), Wine Spectator
This is a unique expression of Syrah and Grenache. It’s absolutely delicious and it’s balanced to perfection– a Perrin Family calling card. Both critics who reviewed were delighted by the wine. Jeb Dunnuck who came in at 92 points called it, “a terrific wine that’s going to keep for 7-8 years or more.” Wine Spectator included it in their ‘Spectator Selections’ giving the wine a 91-point score and ‘Best Buy’ designate and calling it, “Ripe and expressive with a lovely beam of plum puree and violet racing through.” All this for an impeccably balanced Rhone blend that at under $20 easily outclasses many Gigondas and Vacqueyras at a village price.
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