Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$25.00 $19.99
Feudo Montoni is the kind of place that makes you truly long for Sicily. They have a beautiful farm with a villa and gorgeous symmetrical vineyards are home to mostly very old vines (50 years of age and up, but many are pre-phylloxeric and well over 100 years old).
They make phenomenal wines, white, red and a rosato and it’s actually their pink wine that seems to steal the show in the 2020 vintage. This beauty got two big scores in its corner, and it really shows one of the most elegant and sophisticated examples of pink wine. It’s complex, it’s well-thought out, and it’s completely delicious– no surprise for this wonderful Sicilian winery that continues to pace the entire region.
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92 Points (Editors’ Choice), Wine Enthusiast
Crisp and tangy, this lovely rosato opens with aromas of rose, pepper and pine needle. Made with organically grown grapes, it’s dry, bright and savory, featuring pomegranate, wild strawberry, saline and culinary spices.
91 Points, Vinous Media
The 2020 Nerello Mascalese Rosé di Adele keeps you at the edge of the glass with a delicate yet stunning bouquet of ripe peach laced with candied ginger and a dusting of sweet spice. Its textures are fleshy, yet the expression is lifted and spry, with a vivid display of freshly sliced pear, while drenched in minerals and motivated by lively acidity. There’s a crunchy feel through the finale, as the palate reverberates with residual tension, tapering off to a hint of sour melon.
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The Zenato family has built up quite the reputation for delivering exceptional value with their red and whites in Veneto. Their Pinot Grigio is a particularly great value, punching way above its weight class. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style. It’s smooth and refreshing with a long, pleasant finish. Great with food.
One of my favorite places to look for great Tuesday nighters are the sandy, limestone-laden hills of Asti. Although it is better known for the Moscato, Grignolino should be its calling card because in almost no places of the world does it thrive like it does here. Gianni Doglia naturally farms a tiny estate in the picturesque hamlet of Castagnole Lanze. His Grignolino is the product of 50+ year old vines, vinfied without oak to preserve its incredible fruit. Light in color to the core, bright and wonderfully aromatic, this is food-friendly red wine that can double just as well all on its own.
The Tonelli family are royalty in this region, with four generations of grape growers leading the way and even establishing the local D.O.C. The family’s 2022 Ponente is 100% Sangiovese and is an absolutely incredible wine for the price. Comfortably less than $20/bottle for fleshed out, high-toned, zipped up Sangiovese? Count me in. It screams for pizza or summer salads, squash or a charcuterie plate. It’s about to be one of your new favorites if it’s not already from last vintage.
Soon to be Rated
“The 50% Moscato Bianco, 50% Brachetto is one of the most distinctive sweet wines in all of Italy. Exotic floral and spice accents soar out of the glass. Rose petal, mint, sage, dried herbs and hard candy play off bright acids and an overall feeling of crystalline energy.” -Antonio Galloni
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