Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$32.00 $29.00
“It is remarkable, almost irrational, how the finest 2019s maintain detail, clarity and tension and sapid finishes…their acidic nerve underpins the success of 2019. These are vivid and bright wines, shiny as a new button…..the 2019 reds will be more approachable, yet they have the balance and substance to repay cellaring.”
That’s Neal Martin, Vinous Media’s Burgundy guy, on the delicious 2019s. I’m increasingly all in on the vintage — it’s one of those rare years where we get to enjoy the best of both worlds; delicious the moment you open a bottle with soaring aromatics, lush mouthfeel and fresh acidity yet with the bones for serious aging. Usually, it’s one or the other, but the magic of 2019 is that we get both.
Lydia Cornu’s 2019s are absolutely electric– exceptional bottles that I’ve tried to order as much as possible of just to be safe. This Cote de Nuits bottling is carved off a small vineyard called La Montagne with the vines planted by Lydia’s father nearly 45 years ago. It’s offers a fleshy and round mouthful full of crunchy black cherry notes, a bright acidity and a smooth and lingering finish. It’s a Red Burgundy steal for this price.
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91 Points, Wine Enthusiast
Always the one with the most personality of the bunch, this is what Wine Enthusiast had to say about the 2021 release: “This extremely ripe and bold style of Pinot Noir will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas.” The cool, coastal days and abundance of sunshine lines up perfectly for a wine that has a good natural acidic backbone, with bold fruit-forward flavors. In an easy 2021 vintage, Joe Wagner had a field day with this single-vineyard beauty.
90-92 Pts, Parker’s Wine Advocate – 91 Pts (Editors’ Choice), Wine Enthusiast – 91 Pts, Decanter
The wines get consistent high praise but 2018 is truly something special. 90-92 from Robert Parker’s Wine Advocate. 91 points and an Editor’s Choice designation from Wine Enthusiast. 91 more from Decanter who provides “There is so much to enjoy in the smaller appellations this year. Drinking Window 2022 – 2031” and another 90 point score from James Suckling. This is a home run value – especially for the price.
93 Points, Robert Parker’s Wine Advocate – 93 Points, Jeb Dunnuck
“Vignon’s 2019 Chateauneuf du Pape delivers even more than I hoped for based on a previous sample. Hints of garrigue, roses, cherries and raspberries appear on the nose, while the palate is full-bodied, silky and long, with an intense, almost briny finish. The assemblage is 50% Grenache, 10% each Mourvèdre and Syrah, plus smaller proportions of seven other permitted varieties, while the élevage includes foudres, demi-muids, concrete and wooden tanks, plus terracotta amphorae.”
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
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