Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$25.00 $22.00
As the summer heat blasts on, I have continued to get requests for good, crisp and fruity New Zealand Sauvignon Blanc but I have refused to settle. I’m not in the habit of just rolling out a New Zealand Sauvignon Blanc just to do it as you’ve probably noticed. It’s gonna take a lot to outperform our under $15/btl Frenzy Sauvignon Blanc which more than holds its weight.
But how about from a winery recently voted Wine Enthusiast ‘New World Winery of the Year’, and last year’s #11 ranked vineyard in the world according to 500 wine and travel experts? Not bad, right? At least it speaks volumes to the pedigree of the source. But the wine itself? Killer.
Five different expert reviewers have checked in on Craggy Range’s newest Sauvignon Blanc and awarded it a 91-point score or better. Five. And it’s pretty easy to see why.
While most New Zealand Sauvignon Blancs give you the killer tropical aromatics and flavors, they tend to be pretty one dimensional. But for New Zealand’s hottest winery of the last decade– the rich, complex, full-bodied expression of Sauvignon Blanc cut off Te Muna Road is elegant, crisp and refreshing – much more akin to village Sancerre than their Kiwi brethren.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
92 Points (Smart Buy), Wine Spectator
Offers incredible depth and complexity, with fleshy notes of ripe Crenshaw melon, apricot and pineapple mingling with accents of candied ginger and lemon verbena on the finish, showing a touch of dried fennel. Drink now.
92 Points, James Suckling
Very vivid passion-fruit, lime, melon and herb aromas in a super fresh style. The palate has a bright, fleshy delivery of passion-fruit and lime flavors. Bold and succulent. Drink now. Screw cap.
92 Points, Vinous
This young Sauvignon is refined and suave in texture with a rich midpalate. It’s not a flamboyant Sauvignon; it offers subtle honeysuckle, a slice of green capsicum and integrated notes of passion fruit, but it’s certainly not an in-your-face style. Well balanced, long and precise with an almost salty finish. This early taste of the vintage promises much.
91 Points, Wine Advocate
The latest vintage of Craggy Range’s popular 2020 Te Muna Sauvignon Blanc offers grassy, lime-scented aromas backed by plenty of grapefruit, hints of nectarine and even the suggestion of fig or guava. It’s medium-bodied and subtly textural on the palate, finishing long, crisp and silky—probably the best vintage of this wine I can remember.
Only logged in customers who have purchased this product may leave a review.
Stephan Steinmetz is a star in the Mosel wine region. His old vines are rooted in Kimmeridgian limestone, the exact same vein of rock that winds its way from Sancerre through Chablis and Champagne to its final out-cropping here in the Obermosel. His Elbling is glorious — both completely unlike anything I’ve ever had and also eerily familiar. The color is almost clear, some might call it silver. A stunning nose of green apples and lemon peel gives way to fresh pear and bright citrus fruits on the palate. It’s a stunningly focused wine with a healthy dose of minerality and acid zip, not unlike great Sancerre/Chablis and bone dry.
95 Points, Jeb Dunnuck
“The 2018 Chardonnay Hyde Vineyard marks the beginning of winemaker Joe Nielsen’s tenure at the winery. Pouring a medium yellow with a light golden hue, it’s most reserved of the flight aromatically at the moment, with yellow chamomile flowers, ripe peach, beeswax, and white flowers. Full-bodied, it retains excellent tension and focus on the palate, with apricot, orange zest, and a savory finish with a bit of spice. I suspect this will come around and open with time. Drink 2024-2030.” -Jeb Dunnuck
2022 was an absolutely perfect vintage in this respect and unfortunately, I think it will be one of the last, if not THE last. As winegrower Jean-Marc Brocard reported to Decanter: “When we taste the wines, we feel that the balance between acidity and ripeness is very good. It’s a classic style of Chablis. In the end, even after such a heat during summertime, we stay in a cool year reference.” He also alluded to the ageability of the vintage, saying “Let’s give them time, we must let nature do its work.”
92 Points (Best Buy), Wine Enthusiast – 90 Points, James Suckling
The winery could never expected their Tuscan Vermentino would become as integral as it has – even 25 years later, it’s still a key piece of the puzzle for Campo Maccione. It’s an unassuming wine with great viscosity and bright, savory flavors that way overdelivers for the price. James Suckling agreed, as did Wine Enthusiast. Suckling gave it a 90 and deemed it “an interesting take on Tuscan Vermentino.” Wine Enthusiast took it up a few notches, attaching a coveted ‘Best Buy’ designate to the wine along with a 92-point review for the wine “with a sophisticated restraint.”
Reviews
There are no reviews yet.