Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$560.00 $399.00
These boxes are awesome! They are the perfect compliment to any wine cellar as they really standout.
This wine itself is pretty damn rare and special as well. Not many wines can you say, no matter what the vintage, this wine is more than 100 years old. It represents a family’s journey to produce an Argentine Malbec that can stand with the great wines of the world.
This is one of the big 3 in the Catena Zapata family holdings. It’s got a special place in Nicolas’ heart as it is named after his mother. What makes this vineyard so special in addition to the high elevation is the soil. It’s directly adjacent to a dry river bed that’s rich with light gravel, loam and clay. This makes some of the most complex, sophisticated Malbec that can be found anywhere in the world.
Out of stock
Don't worry! Enter your email and we'll notify you when it's available again or if we have very similar products from this producer.
99 Points, James Suckling
This is made from over 100-year-old vineyards and offers blackberries with blue fruit and dark chocolate. Shows bark and black truffle undertones, too. Tight and more focused than in past vintages. The quality of the tannins is more precise and fine. Blackberries and black truffles at the end. Drink or hold.
96 Points, Robert Parker’s Wine Advocate
It feels like there was a big change in the 2019 Catena Zapata Malbec Argentino, a year with a vibrant palate and very clean and focused aromas and flavors. They fine-tuned the irrigation and viticulture, and that seems to have increased the precision of the wine. They also did a selection and left the grapes from the borders of the vineyard, which were affected by the paths and other stuff. It’s still a little more voluptuous than the wines from Gualtallary, as this mixes grapes from Angélica (Lunlunta) and Nicasia (Altamira). It’s nicely textured and tasty, medium-bodied and with a vibrant finish.
Only logged in customers who have purchased this product may leave a review.
92 Points, Vinous – 91 Points, Wine Spectator
Feudo Montoni has been one of the best producers in Italy for literally hundreds of years, most notably for their work with Nero D’Avola grape in Sicily. It’s a gorgeous expression at such a good price. The 2020 “Lagnusa” is the perfect pizza or Thanksgiving wine with juicy black fruits, grippy tannins and a wonderful, fresh and herbaceous finish. Vinous Media gave the wine 92 points and raved, calling it “remarkably fresh yet long, leaving the mouth watering while still resonating on hints of blackberry.” You’re going to love this.
92 Points, James Suckling
Since the late 1990’s Penner-Ash has been viewed as one of Oregon’s top wineries making gorgeous wines in the Yamhill-Carlton AVA. In the 2021 vintage considered to be one of Oregon’s all-time great years, the 2021 Willamette Valley Pinot Noir that Lynn crafted is gorgeous, a silky tightly woven number that mixes red and black fruits with some sage and baking spices and a savory finish. It’s got some nice weight to it and structure which suggests it’ll age well for the next 10-15 years though it’s already drinking beautifully in its youth.
90-92 Pts, Parker’s Wine Advocate – 91 Pts (Editors’ Choice), Wine Enthusiast – 91 Pts, Decanter
The wines get consistent high praise but 2018 is truly something special. 90-92 from Robert Parker’s Wine Advocate. 91 points and an Editor’s Choice designation from Wine Enthusiast. 91 more from Decanter who provides “There is so much to enjoy in the smaller appellations this year. Drinking Window 2022 – 2031” and another 90 point score from James Suckling. This is a home run value – especially for the price.
90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
Reviews
There are no reviews yet.