Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$204.00 $175.00
*Case comes with original M. Chapoutier wooden box included if within local van delivery zone or a pick-up order.*
Parker has always implored his readers to dive into the Bila Haut wines, calling them a calling card “from one of the most fascinating and compelling personalities in the entire wine world, and one dedicated to the highest quality.” When he gave this wine’s 2010 vintage a 94-point score, people threw a fit. But what was in the bottle has never been in question– it’s always magic.
Chapoutier’s newest 2021 release is a gem in a terrific vintage. The wine has so much vibrancy and depth, it’s an old-vine blend of Syrah, Grenache, and Carignan from the village of Latour de France.
Beautiful deep purple in color with increasing aromas of cocoa, creme de cassis, dark plum, and black cherries. Richly textured and voluptuous on the attack, packed with black-fruit preserves, braced by a refreshing acidity and long smooth tannins that paint a silky portrait. It’s a rock solid wine from an icon.
This is one of the cooler offers I’ve had to offer this entire year, only available in solid cases (and included in the original wooden box if you select pick up or in the local van delivery area) – just $175. It says “M. Chapoutier” on the box, so you can tell your friends it’s from the $400/btl Ermitage if you want, I won’t tell– or, even better, share a bottle of the Bila Haut with them and make them guess the price. They’ll be amazed.
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91 Points, James Suckling
Aromas of dark cherries, leaves, gunpowder and baking spices. It’s medium-bodied with crunchy dark cherries and some black pepper on the palate. Transparent and precise with a flavorful finish.
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This is Joe Wagner and Quilt’s inaugural Red blend called Threadcount. It is a total knockout at the price point for this style of wine. It’s a big voluptuous wine and very fruit forward. The nose is straight up dark chocolate dipped raspberries and it tastes of fresh-baked blueberry pie, spice, and a touch of toffee. It’s the kind of quality blend that you’ve come to expect from the family behind Caymus.
Anne Sery describes her Trousse Chemise Cabernets as an ode to the Left Bank and her winemaking roots. It’s a beautiful and fresh Cabernet with aromas that leap from the glass with of black raspberry, violets, and creme de liquor notes. The mouth gives generous amounts of juicy black fruits at the core with hints of baking spice and a smooth, savory finish. This is a terrific partner for just about anything from hard cheese, to poultry, summer salads, you name it!
93 Points, James Suckling
Avignonesi’s wines took Nicholas Wines by storm last year with their ‘Grifi’ SuperTuscan, a highly rated, highly delicious bottle that put the winery firmly on my radar. It’s a great bottle of wine, but at this price – it completely overdelivers which is exactly what you’re looking for.
It’s no surprise the Wine Advocate has called the Ventoux a “screaming bargain.” Carved off the left bank of the Rhone River, the 2020 Delas Ventoux is a gorgeous medium-bodied wine with wonderful crushed red fruits, a silky mouthfeel, tremendous structure and that signature Rhone spice on the finish. I haven’t had this wine available for a few vintages, but I figure it’s the perfect springtime Red to bring back in the fold!
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