Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$55.00
CASE DISCOUNT NOT APPLICABLE
“…Utterly magnificent. The 2016 dazzles from start to finish. I loved it.” – Antonio Galloni, Vinous
Though the media darling Peay Winery (they were twice named Winery of the Year) is probably best known for their Burgundian varietals (Pinot Noir, Chardonnay), it’s their late-ripening, deeply concentrated Syrah that’s made the biggest splash the past few vintages. No bigger wave was created than their 2016 aptly named, ‘Les Titans’ Syrah though, that left Antonio Galloni absolutely gushing. When we were offered a crack at the Syrah Galloni called, “utterly magnificent”- we didn’t blink.
This wine is an absolute beauty. If you’ve never had an American Syrah, we can think of no better introduction. Northern Rhône may be the king of Syrah, but this wine takes a backseat to no one. 97 points of glory from this family owned, family operated and 100% estate fruit that “dazzles from start to finish”.
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“Peay’s 2016 Syrah Estate Les Titans is utterly magnificent. Black cherry, plum, crème de cassis, graphite, black pepper and licorice marry perfectly with the wine’s vertical feel and sense of structure. A super-classic, cool-climate wine, the 2016 Titans dazzles from start to finish. I loved it.” 97pts, Antonio Galloni- Vinous
If you’ve never had an American Syrah, I can think of no better introduction.
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Grilled meats and vegetables, hard cheese like Gouda or a killer, juicy burger.
The 2021 Napa Valley East side Cuvee is an instant classic. From the first whiff to the moment it hits the lips, its clear that this is a fabulously concentrated, serious wine: black in color, and featuring aromas of cassis, cedar and chocolate-tinged purple fruit. The mouthfeel is plush and voluptuous with a firm, solid finish that speaks to its potential for considerable aging.
92 Points, Vinous – 92 Points, James Suckling – 91 Points, Wine & Spirits
“The 2021 Malbec Reserva, from Vistalba, Lujan de Cuyo, was 60% aged in barrels for 12 months. Purple in color. The nose presents notes of fresh plum and violets, white pepper, strawberry, hints of spice and aromas from the aging process. It’s initially indulgent in the mouth, with good fat, and volume and a velvety texture. The flavors are bold and full-bodied. This 2021 overdelivers at the price.” -Vinous
Winemaker Pascal Sirat consistently puts out some of the best value Bordeaux in the region but he may have outdone himself in what was a stellar 2019 vintage throughout the region. Just south of Pomerol, the vines at Panchille borrow deep in the soil. The resulting wines are ripe but fresh, with an aromatic complexity and stony finish usually reserved for wine twice the price. Daniel Boulud tells me it’s been the hottest bottle of wine at Bar Boulud for over a month, so I figured I’d better hurry up and secure my allocation! Don’t miss it.
91 Points, Wine Enthusiast
Always the one with the most personality of the bunch, this is what Wine Enthusiast had to say about the 2021 release: “This extremely ripe and bold style of Pinot Noir will please those seeking such lushness. Dark in the glass, it begins with black cherry, toasty caramel and cola milk shake aromas.” The cool, coastal days and abundance of sunshine lines up perfectly for a wine that has a good natural acidic backbone, with bold fruit-forward flavors. In an easy 2021 vintage, Joe Wagner had a field day with this single-vineyard beauty.
Serviceyards.Com –
This is among the top 10 most highly rated Sonoma Coast wines (based on critic scores): the 2016 vintage was given a score of 97 by Vinous Antonio Galloni.
Worries –
The graceful aging and aromatic development of the wines was something we thought we had to share with our customers! To up the ante even more, we will have a