Orders are available for pick-up at Restaurant Nicholas at 160 Route 35 South Red Bank, NJ 07701 during the following times:
Monday: 9:30-3:30; Tuesday – Friday: 9:15am – 9:00pm; Saturday: 11:00am – 9:00pm; Sunday: Closed
$480.00 $400.00
The ultimate Napa cult winery, BOND, is a partnership by two of the most revered men in American wine, Bill Harlan and his winemaker Bob Levy. The two were at Merryvale together, making wine using more than 50 vineyards in the Napa Valley. Eventually though, Bill sold, but along with Bob, they kept five vineyard sites for a new project, one that no one could have predicted would be as big as it has become.
In Bond, Bill Harlan is able to create some of the most amazing Cabernets in the world and truly America’s answer to Bordeaux. The wines are huge, this one in particular Robert Parker, Jr. called a “30 year wine”. James Suckling took it a step further though bestowing perfect marks on the wine and calling it the best single-vineyard wine from Bond in the phenomenal 2010 vintage in Napa. Considering some of the others fetch over $1000/btl, it’s pretty high praise. This wine is every bit deserving of it. Its perfection is abundantly clear.
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100 Points, James Suckling
This is the best single-vineyard cabernet sauvignon-based red from Bond in this vintage, showing incredible purity of fruit and seamless tannins and refinement. Amazing. Better from 2018 on.
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90 Points, Robert Parker’s Wine Advocate
Xavier Vignon’s brand spanking new CDR 100% is a thing of beauty. It’s already got a blessing from Robert Parker’s Wine Advocate who described this wine as, “Full-bodied, concentrated and supple”. This is a gorgeous and intricate blend that features all of the Southern Rhone appellations. This year, the blend was 40% Grenache, 25% Mourvedre, 15% Syrah, 7% Cinsault, 7% Marselan, 6% Terret Noir. Nobody can do it like the mad scientist, Xavier Vignon.
92 Points, Vinous – 92 Points, James Suckling – 91 Points, Wine & Spirits
“The 2021 Malbec Reserva, from Vistalba, Lujan de Cuyo, was 60% aged in barrels for 12 months. Purple in color. The nose presents notes of fresh plum and violets, white pepper, strawberry, hints of spice and aromas from the aging process. It’s initially indulgent in the mouth, with good fat, and volume and a velvety texture. The flavors are bold and full-bodied. This 2021 overdelivers at the price.” -Vinous
#24 Wine of the Year (2022), Wine Spectator
92 Points, Wine Spectator – 91 Points, James Suckling
“This supple red shows a core of cherry and plum fruit allied to olive, juniper and tobacco notes. Delivers well-integrated tannins and acidic structure, lingering nicely on the finish.”
94 Points, Tasting Panel
This is a really exciting new release in the collection of single-vineyards from the Wagner Family, and arguably the most interesting one of the bunch. This is the only Pinot Noir in the Caymus collection that has the advantage of being from a natural Pinot Noir haven in the Russian River Valley. Dairyman Vineyard’s proximity to the pacific ocean, with its morning fog and afternoon coastal breezes allows for an even and elongated growing season, with super concentrated and expressive grape clusters that help make this Dijon clone Pinot Noir one that you need.
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